@article{satar_rohimati_2024,  title={Antimicrobial and antioxidant activities of durian seed and carrot peel starch-based edible coating with the addition of liquid smoke},  volume={27},  ISSN={1981-6723},  url={https://doi.org/10.1590/1981-6723.04524},  DOI={10.1590/1981-6723.04524},  journal={Brazilian Journal of Food Technology},  publisher={Instituto de Tecnologia de Alimentos - ITAL},  author={Satar, Ibdal and Rohimati, Retfi Repiyani},  year={2024},  pages={e2024045} }