TY  - JOUR 
T1  - Antimicrobial and antioxidant activities of durian seed and carrot peel starch-based edible coating with the addition of liquid smoke
JO  - Brazilian Journal of Food Technology
A1  - Satar, Ibdal
A1  - Rohimati, Retfi Repiyani
SN  - 1981-6723
UL  - 10.1590/1981-6723.04524
VL  - 27 
Y1  - 2024
PB  - Brazil 
ER  -