@article{duman_2019, title={Some physico-chemical properties, fatty acid compositions, macro-micro minerals and sterol contents of two variety tigernut tubers and oils harvested from East Mediterranean region}, volume={39}, ISSN={0101-2061}, url={https://doi.org/10.1590/fst.28018}, DOI={10.1590/fst.28018}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={DUMAN, Erman}, year={2019}, month={Dec}, pages={610–615} }