@article{proença_prado_amparo-santos_retondario_alves_souza_2019,  title={Brazilian postgraduate programs in Food and Nutrition: Considerations on evaluation procedures},  volume={32},  ISSN={1415-5273},  url={https://doi.org/10.1590/1678-9865201932e180226},  DOI={10.1590/1678-9865201932e180226},  journal={Revista de Nutrição},  publisher={Pontifícia Universidade Católica de Campinas},  author={PROENÇA, Rossana Pacheco da Costa and PRADO, Shirley Donizete and AMPARO-SANTOS, Ligia and RETONDARIO, Anabelle and ALVES, Juliede de Andrade and SOUZA, Liv Katyuska de Carvalho Sampaio de},  year={2019},  pages={e180226} }