@article{telles_garcia-rojas_2024,  title={Curcumin encapsulation through complex coacervation using
					carboxymethylated tara gum and lysozyme: Methodology, characterization, and
					incorporation in bread},  volume={48},  ISSN={1413-7054},  url={https://doi.org/10.1590/1413-7054202448011824},  DOI={10.1590/1413-7054202448011824},  journal={Ciência e Agrotecnologia},  publisher={Editora da Universidade Federal de Lavras},  author={Telles, Barbara da Silva Soares and Garcia-Rojas, Edwin Elard},  year={2024},  pages={e011824} }