@article{nawab_li_liu_lan_wu_zhao_kang_kieser_sun_tang_et al._2019,  title={Effect of Dietary Curcumin on the Antioxidant Status of Laying Hens under High-Temperature Conditions},  volume={21},  ISSN={1516-635X},  url={https://doi.org/10.1590/1806-9061-2018-0868},  DOI={10.1590/1806-9061-2018-0868},  number={2},  journal={Brazilian Journal of Poultry Science},  publisher={Fundação de Apoio à Ciência e Tecnologia Animal},  author={Nawab, A and Li, G and Liu, W and Lan, R and Wu, J and Zhao, Y and Kang, K and Kieser, B and Sun, C and Tang, S and Xiao, M and An, L},  year={2019},  pages={eRBCA-2018-0868} }