@article{gao_li_yu_wang_zhang_cheng_yang_wang_ye_zhang_et al._2026,  title={Spectroscopic Techniques in Food Adulteration Detection: A Comprehensive Review},  volume={37},  ISSN={0103-5053},  url={https://doi.org/10.21577/0103-5053.20260122},  DOI={10.21577/0103-5053.20260122},  journal={Journal of the Brazilian Chemical Society},  publisher={Sociedade Brasileira de Química},  author={Gao, Ziwei and Li, Fan and Yu, Qianqian and Wang, Tianci and Zhang, Xinyi and Cheng, Fanfan and Yang, Jun and Wang, Bing and Ye, Ziyan and Zhang, Jianqiang and Wang, Xiaoyan},  year={2026},  pages={e–20260122} }