@article{yao_zhang_zhang_shi_an_hu_wan_2022, title={Optimization of preparation of calcium acetate from eggshell by Response Surface Methodology (RSM)}, volume={42}, ISSN={0101-2061}, url={https://doi.org/10.1590/fst.114421}, DOI={10.1590/fst.114421}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={YAO, Yutong and ZHANG, Jing and ZHANG, Run and SHI, Yueru and AN, Peipei and HU, Xin and WAN, Youzhong}, year={2022}, pages={e114421} }