@article{al-hijazeen_al-rawashdeh_2019,  title={Preservative effects of rosemary extract (<i>Rosmarinus officinalis</i> L.) on quality and storage stability of chicken meat patties},  volume={39},  ISSN={0101-2061},  url={https://doi.org/10.1590/1678-457X.24817},  DOI={10.1590/1678-457X.24817},  number={1},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={AL-HIJAZEEN, M. and AL-RAWASHDEH, M.},  year={2019},  month={Jan},  pages={27–34} }