TY  - JOUR 
T1  - Preservative effects of rosemary extract (<i>Rosmarinus officinalis</i> L.) on quality and storage stability of chicken meat patties
JO  - Food Science and Technology
A1  - AL-HIJAZEEN, M.
A1  - AL-RAWASHDEH, M.
SN  - 0101-2061
UL  - 10.1590/1678-457X.24817
VL  - 39 
Y1  - 2019
PB  - Brasil 
ER  -