@article{santos_cunha_duarte_soares_costa_mendes_martins_nascimento_figueira_teixeira-costa_2022,  title={Determination of bioactive compounds obtained by the green extraction of taioba leaves (<i>Xanthosoma taioba</i>) on hydrothermal processing},  volume={42},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.22422},  DOI={10.1590/fst.22422},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={SANTOS, Orquídea Vasconcelos dos and CUNHA, Natália Santos Reis da and DUARTE, Samanta de Paula de Almeida and SOARES, Stephanie Dias and COSTA, Russany Silva da and MENDES, Patrícia Miranda and MARTINS, Mayara Galvão and NASCIMENTO, Francisco das Chagas Alves do and FIGUEIRA, Marcela de Souza and TEIXEIRA-COSTA, Bárbara Elisabeth},  year={2022},  pages={e22422} }