TY  - JOUR 
T1  - The kinetic behavior of antioxidant activity and the stability of aqueous and organic polyphenol extracts from navel orange peel
JO  - Food Science and Technology
A1  - YU, Limei
A1  - WU, Yingxian
A1  - LIU, Dongjie
A1  - SHENG, Zhili
A1  - LIU, Junmei
A1  - CHEN, Haiguang
A1  - FENG, Weihua
SN  - 0101-2061
UL  - 10.1590/fst.90621
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -