@article{shori_al zahrani_2022, title={Non-dairy plant-based milk products as alternatives to conventional dairy products for delivering probiotics}, volume={42}, ISSN={0101-2061}, url={https://doi.org/10.1590/fst.101321}, DOI={10.1590/fst.101321}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={SHORI, Amal Bakr and AL ZAHRANI, Ashwag Jaman}, year={2022}, pages={e101321} }