@article{lima_azevedo_galdeano_felberg_mellinger_2025,  title={Common bean processing to obtain a protein ingredient for the plant-based market},  volume={28},  ISSN={1981-6723},  url={https://doi.org/10.1590/1981-6723.06024},  DOI={10.1590/1981-6723.06024},  journal={Brazilian Journal of Food Technology},  publisher={Instituto de Tecnologia de Alimentos - ITAL},  author={Lima, Janice Ribeiro and Azevedo, Tatiana de Lima and Galdeano, Melicia Cintia and Felberg, Ilana and Mellinger, Caroline Grassi},  year={2025},  pages={e2024060} }