@article{ke_zhi_tang_he_2023,  title={Preparation of total triterpenoids from <i>Antrodia cinnamomea</i> fermentation mycelium and their in vitro inhibitory effects on hepatocellular carcinoma},  volume={43},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.005923},  DOI={10.1590/fst.005923},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={KE, Leqin and ZHI, Mingyu and TANG, Ping and HE, Da},  year={2023},  pages={e005923} }