TY  - JOUR 
T1  - Preparation of total triterpenoids from <i>Antrodia cinnamomea</i> fermentation mycelium and their in vitro inhibitory effects on hepatocellular carcinoma
JO  - Food Science and Technology
A1  - KE, Leqin
A1  - ZHI, Mingyu
A1  - TANG, Ping
A1  - HE, Da
SN  - 0101-2061
UL  - 10.1590/fst.005923
VL  - 43 
Y1  - 2023
PB  - Brasil 
ER  -