@article{gomes_oliveira_carvalho_menezes_peron_2013, title={Citotoxicity of food dyes sunset yellow (E-110), bordeaux red (E-123), and tatrazine yellow (E-102) on Allium cepa L. root meristematic cells}, volume={33}, ISSN={0101-2061}, url={https://doi.org/10.1590/S0101-20612013005000012}, DOI={10.1590/S0101-20612013005000012}, number={1}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={Gomes, Keiva Maria Silva and Oliveira, Maria Virna Gonçalves Aguiar de and Carvalho, Francisco Ronielson de Sousa and Menezes, Camila Carvalho and Peron, Ana Paula}, year={2013}, month={Jan}, pages={218–223} }