@article{zhou_wang_wang_xie_wang_zheng_2022, title={Prepparation, characterization and antioxidant activity of polysaccharides selenides from Qingzhuan Dark Tea}, volume={42}, ISSN={0101-2061}, url={https://doi.org/10.1590/fst.108421}, DOI={10.1590/fst.108421}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={ZHOU, Hongfu and WANG, Shiyue and WANG, Ziyao and XIE, Wenjing and WANG, Cai and ZHENG, Min}, year={2022}, pages={e108421} }