TY - JOUR T1 - Effect of two co-microencapsulation methods on the viability of the Lactobacillus plantarum ATCC 14917 and the release and bioaccessibility of iron JO - Brazilian Journal of Food Technology A1 - Jimenez Ramirez, Alexander A1 - Guerrero Aquino, Marco A1 - Memenza Zegarra, Miriam SN - 1981-6723 UL - 10.1590/1981-6723.08424 VL - 28 Y1 - 2025 PB - Brasil ER -