TY  - JOUR 
T1  - Advances in dry hopping for industrial brewing: a review
JO  - Food Science and Technology
A1  - GOMES, Fábio de Oliveira
A1  - GUIMARÃES, Bernardo Pontes
A1  - CEOLA, Duan
A1  - GHESTI, Grace Ferreira
SN  - 0101-2061
UL  - 10.1590/fst.60620
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -