TY  - JOUR 
T1  - Physical and chemical characteristics of sapota fruit at different stages of maturation
JO  - Pesquisa Agropecuária Brasileira
A1  - Brito, Edy Sousa de
A1  - Narain, Narendra
SN  - 0100-204X
UL  - 10.1590/S0100-204X2002000400020
VL  - 37 
Y1  - 2002
PB  - Brasil 
ER  -