TY - JOUR T1 - Phenolic content, antioxidant and antifungal activity of jackfruit extracts (Artocarpus heterophyllus Lam.). JO - Food Science and Technology A1 - CHAVEZ-SANTIAGO, Joaquín Omar A1 - RODRÍGUEZ-CASTILLEJOS, Guadalupe Concepción A1 - MONTENEGRO, Gloria A1 - BRIDI, Raquel A1 - VALDÉS-GÓMEZ, Héctor A1 - ALVARADO-REYNA, Sofía A1 - CASTILLO-RUIZ, Octelina A1 - SANTIAGO-ADAME, Rubén SN - 0101-2061 UL - 10.1590/fst.02221 VL - 42 Y1 - 2022 PB - Brasil ER -