@article{monteiro_levy_claro_castro_cannon_2010,  title={A new classification of foods based on the extent and purpose of their processing},  volume={26},  ISSN={0102-311X},  url={https://doi.org/10.1590/S0102-311X2010001100005},  DOI={10.1590/S0102-311X2010001100005},  number={11},  journal={Cadernos de Saúde Pública},  publisher={Escola Nacional de Saúde Pública Sergio Arouca, Fundação Oswaldo Cruz},  author={Monteiro, Carlos Augusto and Levy, Renata Bertazzi and Claro, Rafael Moreira and Castro, Inês Rugani Ribeiro de and Cannon, Geoffrey},  year={2010},  month={Nov},  pages={2039–2049} }