@article{domene_volpe_heitor_2014, title={Three port laparoscopic appendectomy technique with low cost and aesthetic advantage}, volume={27}, ISSN={0102-6720}, url={https://doi.org/10.1590/S0102-6720201400S100018}, DOI={10.1590/S0102-6720201400S100018}, journal={ABCD. Arquivos Brasileiros de Cirurgia Digestiva (São Paulo)}, publisher={Colégio Brasileiro de Cirurgia Digestiva}, author={DOMENE, Carlos Eduardo and VOLPE, Paula and HEITOR, Frederico Almeida}, year={2014}, pages={73–76} }