@article{djadouni_kihal_2012,  title={Antimicrobial activity of lactic acid bacteria and the spectrum of their biopeptides against spoiling germs in foods},  volume={55},  ISSN={1516-8913},  url={https://doi.org/10.1590/S1516-89132012000300015},  DOI={10.1590/S1516-89132012000300015},  number={3},  journal={Brazilian Archives of Biology and Technology},  publisher={Instituto de Tecnologia do Paraná - Tecpar},  author={Djadouni, Fatima and Kihal, Mebrouk},  year={2012},  month={May},  pages={435–444} }