@article{silva-neto_pinto_santos_calaça_almeida_2021,  title={Food production potential of <i>Favolus brasiliensis</i> (Basidiomycota: Polyporaceae), an indigenous food},  volume={41},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.12620},  DOI={10.1590/fst.12620},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={SILVA-NETO, Carlos de Melo e and PINTO, Diogo de Souza and SANTOS, Leovigildo Aparecido Costa and CALAÇA, Francisco Junior Simões and ALMEIDA, Sara dos Santos},  year={2021},  month={Jun},  pages={183–188} }