@article{silva-neto_pinto_santos_calaça_almeida_2021, title={Food production potential of <i>Favolus brasiliensis</i> (Basidiomycota: Polyporaceae), an indigenous food}, volume={41}, ISSN={0101-2061}, url={https://doi.org/10.1590/fst.12620}, DOI={10.1590/fst.12620}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={SILVA-NETO, Carlos de Melo e and PINTO, Diogo de Souza and SANTOS, Leovigildo Aparecido Costa and CALAÇA, Francisco Junior Simões and ALMEIDA, Sara dos Santos}, year={2021}, month={June}, pages={183–188} }