TY  - JOUR 
T1  - Castor oil (<i>Ricinus communis</i>): a review on the chemical composition and physicochemical properties
JO  - Food Science and Technology
A1  - YEBOAH, Akwasi
A1  - YING, Sheng
A1  - LU, Jiannong
A1  - XIE, Yu
A1  - AMOANIMAA-DEDE, Hanna
A1  - BOATENG, Kwadwo Gyapong Agyenim
A1  - CHEN, Miao
A1  - YIN, Xuegui
SN  - 0101-2061
UL  - 10.1590/fst.19620
VL  - 41 
Y1  - 2021
PB  - Brasil 
ER  -