@article{nassu_cordeiro_mauricio_francisco_okumura_forato_2026,  title={Edible coatings based on chitosan and zein improve shelf life and quality of vacuum-packaged lamb meat},  volume={83},  ISSN={0103-9016},  url={https://doi.org/10.1590/1678-992X-2025-0146},  DOI={10.1590/1678-992X-2025-0146},  journal={Scientia Agricola},  publisher={Escola Superior de Agricultura "Luiz de Queiroz"},  author={Nassu, Renata Tieko and Cordeiro, Cecília de Souza and Mauricio, Raquel Alves and Francisco, Vanessa Cristina and Okumura, Fabiano and Forato, Lucimara Aparecida},  year={2026},  pages={e20250146} }