@article{altuntas_korukluoglu_2019,  title={Growth and effect of garlic (<i>Allium sativum</i>) on selected beneficial bacteria},  volume={39},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.10618},  DOI={10.1590/fst.10618},  number={4},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={Altuntas, Seda and Korukluoglu, Mihriban},  year={2019},  month={Oct},  pages={897–904} }