TY  - JOUR 
T1  - Variability in the shelf life of table grapes from same batch when exposed under different ambient air conditions
JO  - Food Science and Technology
A1  - OLIVEIRA, Cíntia Carla Melgaço de
A1  - OLIVEIRA, Davi Rocha Bernardes de
A1  - SILVEIRA JUNIOR, Vivaldo
SN  - 0101-2061
UL  - 10.1590/fst.14220
VL  - 41 
Y1  - 2021
PB  - Brasil 
ER  -