@article{wu_chen_2022, title={Factors affecting consumers' cognition of food photos using Kansei engineering}, volume={42}, ISSN={0101-2061}, url={https://doi.org/10.1590/fst.38921}, DOI={10.1590/fst.38921}, journal={Food Science and Technology}, publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos}, author={WU, Mei-Yi and CHEN, Ying-Hsuan}, year={2022}, pages={e38921} }