TY  - JOUR 
T1  - Chemical profile of the volatile fraction of <i>Bauhinia forficata</i> leaves: an evaluation of commercial and <i>in natura</i> samples
JO  - Food Science and Technology
A1  - JUNG, Eliane Przytyk
A1  - ALVES, Raphael Cruz
A1  - ROCHA, Werickson Fortunato de Carvalho
A1  - MONTEIRO, Sérgio da Silva
A1  - RIBEIRO, Leilson de Oliveira
A1  - MOREIRA, Ricardo Felipe Alves
SN  - 0101-2061
UL  - 10.1590/fst.34122
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -