TY  - JOUR 
T1  - Physicochemical characterization and antioxidant potential of plant extracts for use in foods
JO  - Brazilian Journal of Food Technology
A1  - Franzen, Felipe de Lima
A1  - Boscariol Rasera, Gabriela
A1  - Silva, Klycia Fidélis Cerqueira e
A1  - Castro, Ruann Janser Soares de
A1  - Oliveira, Mari Silvia Rodrigues de
A1  - Bolini, Helena Maria Andre
SN  - 1981-6723
UL  - 10.1590/1981-6723.08524
VL  - 28 
Y1  - 2025
PB  - Brazil 
ER  -