TY  - JOUR 
T1  - Bioactive compounds and antioxidants activities in the agro-industrial residues of berries by solvent and enzyme assisted extraction
JO  - Food Science and Technology
A1  - SILVA, Tais Oliveira Matos
A1  - NOGUEIRA, Juliete Pedreira
A1  - REZENDE, Yara Rafaella Ribeiro Santos
A1  - OLIVEIRA, Christean Santos de
A1  - NARAIN, Narendra
SN  - 0101-2061
UL  - 10.1590/fst.61022
VL  - 42 
Y1  - 2022
PB  - Brazil 
ER  -