@article{kosowska_a. majcher_fortuna_2017,  title={Volatile compounds in meat and meat products},  volume={37},  ISSN={0101-2061},  url={https://doi.org/10.1590/1678-457X.08416},  DOI={10.1590/1678-457X.08416},  number={1},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={KOSOWSKA, Monika and A. MAJCHER, Małgorzata and FORTUNA, Teresa},  year={2017},  month={Jan},  pages={1–7} }