@article{almeida_moreira e silva_vassalli_silva_santana_silva_eller_2020,  title={Effects of nitrogen supplementation on <i>Saccharomyces cerevisiae</i> JP14 fermentation for mead production},  volume={40},  ISSN={0101-2061},  url={https://doi.org/10.1590/fst.11219},  DOI={10.1590/fst.11219},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={ALMEIDA, Eduardo Luís Menezes de and MOREIRA E SILVA, Gustavo and VASSALLI, Igor de Albuquerque and SILVA, Mayara Salgado and Santana, Weyder Cristiano and SILVA, Paulo Henrique Alves da and ELLER, Monique Renon},  year={2020},  month={Jun},  pages={336–343} }