@article{le_tran_le_2024,  title={Heat-pump-assisted microwaves drying of white-leg shrimp: Parameter optimization and quality assessment},  volume={27},  ISSN={1981-6723},  url={https://doi.org/10.1590/1981-6723.03924},  DOI={10.1590/1981-6723.03924},  journal={Brazilian Journal of Food Technology},  publisher={Instituto de Tecnologia de Alimentos - ITAL},  author={Le, Nhu-Chinh and Tran, Thi-Bao-Tien and Le, Van-Hop},  year={2024},  pages={e2024039} }