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Articles • Braz. arch. biol. technol. 44 (1) • Mar 2001 • https://doi.org/10.1590/S1516-89132001000100013 linkcopy

Open-access Studies on probiotics properties of two lactobacillus strains

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    Abstracts

    "In vitro" studies were carried out for the selection of Lactobacillus strains with probiotics characteristics. Two strains of Lactobacillus were evaluated for the growth specific rate, generation time, acids, bile and antimicrobial resistances. "In vitro" tests indicated that the strains presented a potential for being used as probiotics.

    Probiotics; Lactobacillus; selection

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    Instituto de Tecnologia do Paraná - Tecpar Rua Prof. Algacyr Munhoz Mader, 3775 - CIC, 81350-010 , Tel: +55 41 3316-3054 - Curitiba - PR - Brazil
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