Enterocina AS-48 |
L. monocytogenes e Salmonella entérica
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Embutidos fermentados |
Ananou et al. (2010)ANANOU, S.; BAÑOS, A.; MAQUEDA, M.; MARTÍNEZ-BUENO, M.; GÁLVEZ, A.; VALDIVIA, E. Effect of combined physico-chemical treatments based on enterocin AS-48 on the control of Listeria monocytogenes and in a model cooked ham. Staphylococcus aureusFood Control, Oxford, v. 21, n. 4, p. 478-486, 2010. http://dx.doi.org/10.1016/j.foodcont.2009.07.010. http://dx.doi.org/10.1016/j.foodcont.200...
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Enterocina AS-48 |
L. monocytogenes, B. cereus e S. aureus
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Sucos naturais de vegetais e sucos de frutas comerciais |
Grande et al. (2005)GRANDE, M. J.; LUCAS, R.; VALDIVIA, E.; ABRIOUEL, H.; MAQUEDA, M.; OMAR, N. B.; MARTÍNEZ-CAÑAMERO, M.; GÁLVEZI, A. Stability of enterocin AS-48 in fruit and vegetable juices. Journal of Food Protection, Des Moines, v. 10, n. 10, p. 2085-2094, 2005. PMid:16245711.
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Bacteriocina HKT-9 |
Aeromonashydrophlia e S. aureus
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Vegetais |
Kumar et al. (2012)KUMAR, M.; JAIN, A. K.; GHOSH, M.; GANGULI, A. Potential application of an anti-aeromonas bacteriocin of Lactococcus lactis ssp. . lactis in the preservation of vegetable saladJournal of Food Safety, Connecticut, v. 32, n. 3, p. 369-378, 2012. http://dx.doi.org/10.1111/j.1745-4565.2012.00389.x. http://dx.doi.org/10.1111/j.1745-4565.20...
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Enterocina AS-48 |
S. aureus
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Produtos lácteos |
Muñoz et al. (2007)MUÑOZ, A.; ANANOU, S.; GÁLVEZ, A.; MARTÍNEZ-BUENO, M.; RODRÍGUEZ, A.; MAQUEDA, M.; VALDIVIA, E. Inhibition of Staphylococcus aureus in dairy products by enterocin AS-48 produced in situ and ex situ: Bactericidal synergism with heat. International Dairy Journal, Oxford, v. 17, n. 7, p. 760-769, 2007. http://dx.doi.org/10.1016/j.idairyj.2006.09.006. http://dx.doi.org/10.1016/j.idairyj.2006...
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Nisina |
L. monocytogenes
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Presunto |
Ruiz et al. (2010)RUIZ, A.; WILLIAMS, S. K.; DJERI, N.; HINTON, A. J. Jr; RODRICK, G. E. Nisin affects the growth of on ready-to-eat turkey ham stored at four degrees Celsius for sixty-three days. Listeria monocytogenesPoultry Science, Oxford, v. 89, n. 2, p. 353-358, 2010. http://dx.doi.org/10.3382/ps.2008-00503. PMid:20075290. http://dx.doi.org/10.3382/ps.2008-00503...
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BLS P34 de Bacillus sp. P34 |
L. monocytogenes
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Salsicha de frango |
Sant’Anna et al. (2014)SANT'ANNA, V.; QUADROS, D. A.; MOTTA, A. S.; BRANDELLI, A. Antibacterial activity of bacteriocin-like substance P34 on Listeria monocytogenes in chicken sausage. Brazilian Journal of Microbiology, São Paulo, v. 44, n. 4, p. 1163-1167, 2014. http://dx.doi.org/10.1590/S1517-83822014005000004. PMid:24688506. http://dx.doi.org/10.1590/S1517-83822014...
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