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Tolerability of glutamine supplementation in older adults: a double-blind placebo-controlled randomized clinical trial

Abstract

In this double-blind placebo-controlled randomized investigation, we assessed the tolerability of glutamine in older adults recruited from three daycare centers. The relevance of studying glutamine supplementation in elderly patients lies in its potential to provide a well-tolerated intervention. Glutamine, a crucial amino acid, plays a vital role in various physiological processes, including immune function and protein synthesis. Understanding its impact on older adults is essential, given the potential implications for their health and well-being. Participants received a daily dose of 12.4 g of oral effervescent glutamine (EGln group) or maltodextrin (placebo group) for 60 days. Fifteen patients from each group completed the study. The mean ages were 77.0±9.1 and 79.0±6.9 years for the EGln and placebo groups, respectively. We evaluated body mass index, aminogram, hemogram, plasma levels of glucose, prealbumin, albumin, urea, creatinine, uric acid, C-reactive protein, vitamin D, calcium, sodium, potassium, and the plasma activities of aspartate aminotransferase and alanine aminotransferase. Notably, we quantified a broad array of inflammatory markers and growth factors providing a holistic understanding of the potential effects of glutamine supplementation. The results demonstrated that oral glutamine did not induce significant changes in any evaluated parameters, and no adverse effects were reported. This finding suggested that the dosage of glutamine used in this study was well-tolerated and safe. This information contributes to the broader understanding of glutamine supplementation, emphasizing its safety and supporting its potential as a viable intervention for maintaining health in aging individuals.

Nutraceuticals; Nutrients; Cytokines; Aging; Amino acids


Introduction

Aging is characterized by a gradual decline in the ability to adapt to the environment, a reduction in social standing, diminished functional capacity and independence, increased susceptibility to infections, a higher prevalence of chronic diseases, and an elevated risk of morbidity and mortality (11. Global Burden of Disease Study 2013 Collaborators. Global, regional, and national incidence, prevalence, and years lived with disability for 301 acute and chronic diseases and injuries in 188 countries, 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013. Lancet 2015; 386: 743-800, doi: 10.1016/S0140-6736(15)60692-4.
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). Additionally, normal aging is marked by a low-grade chronic systemic inflammation, evident through elevated blood levels of inflammatory biomarkers (33. McElhaney JE, Effros RB. Immunosenescence: what does it mean to health outcomes in older adults? Curr Opin Immunol 2009; 21: 418-424, doi: 10.1016/j.coi.2009.05.023.
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). This inflammatory state is intricately linked to conditions such as insulin resistance, cardiovascular diseases, type 2 diabetes, and neurodegenerative diseases (55. Lu Y, Tan CTy, Nyunt MSz, Mok EWh, Camous X, Kared H, et al. Inflammatory and immune markers associated with physical frailty syndrome: findings from Singapore longitudinal aging studies. Oncotarget 2016, 17; 7: 28783-28795, doi: 10.18632/oncotarget.8939.
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).

Moreover, aging is intricately associated with a constellation of factors, including immunosenescence, cognitive decline, reduced social interactions, diminished physical activity, decreased grip strength, sarcopenia, osteopenia, abnormal baroreflex sensitivity, postural instability, an increased risk of falls, slowness, fatigue, poor responses to stress, anorexia, anemia, the presence of chronic diseases, heightened susceptibility to illness, hospitalization, and death (66. Cisneros B, García-Aguirre I, Unzueta J, Arrieta-Cruz I, González-Morales O, Domínguez-Larrieta JM, et al. Immune system modulation in aging: Molecular mechanisms and therapeutic targets. Front Immunol 2022; 13: 1059173, doi: 10.3389/fimmu.2022.1059173.
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). Various elements such as widowhood, lower income, limited educational attainment, a sedentary lifestyle, and alcoholism contribute to a deteriorating quality of life during normal aging (senescence), resulting in abnormal aging (senility), and frailty with increased healthcare costs (1111. Chen X, Giles J, Yao Y, Yip W, Meng Q, Berkman L, et al. The path to healthy ageing in China: a Peking University-Lancet Commission. Lancet 2022; 400: 1967-2006, doi: 10.1016/S0140-6736(22)01546-X.
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).

As the global population of older individuals continues to grow, it is crucial to develop strategies that can delay, alleviate, or even reverse the processes associated with senescence, senility, and frailty.

Despite the potential beneficial effects of glutamine, including activating the immune response, stimulating protein anabolism, protecting the intestinal barrier function, promoting an anti-inflammatory response (1414. Hirabara SM, Gorjao R, Levada-Pires AC, Masi LN, Hatanaka E, Cury-Boaventura MF, et al. Host cell glutamine metabolism as a potential antiviral target. Clin Sci (Lond) 2021; 135: 305-325, doi: 10.1042/CS20201042.
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-15. Krupek T, Ferrari BJW, Silva MARCPD, Schamber CR, Bertolini DA, Bruschi ML, et al. Effervescent glutamine formulation improves the beneficial effects of antiretroviral therapies on immune function in HIV/AIDS carrier patients. J Med Food 2020; 23: 485-490, doi: 10.1089/jmf.2019.0129.
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16. Villa Nova M, Ratti BA, Herculano LS, Bittencourt PRS, Novello CR, Bazotte RB, et al. Design of composite microparticle systems based on pectin and waste material of propolis for modified l-alanyl-l-glutamine release and with immunostimulant activity. Pharm Dev Technol 2019; 24: 12-23, doi: 10.1080/10837450.2017.1410556.
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17. Peres FP, Levada-Pires AC, Vieira M, Hatanaka E, Cury-Boaventura MF, Folador A, et al. Hydrolyzed whey protein enriched with glutamine dipeptide attenuates skeletal muscle damage and improves physical exhaustion test performance in triathletes. Front Sports Act Living 2023; 4: 1011240, doi: 10.3389/fspor.2022.1011240.
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18. Amirato GR, Borges JO, Marques DL, Santos JMB, Santos CAF, Andrade MS, et al. L-glutamine supplementation enhances strength and power of knee muscles and improves glycemia control and plasma redox balance in exercising elderly women. Nutrients 2021; 13: 1025, doi: 10.3390/nu13031025.
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19. Almeida EB, Santos JMB, Paixão V, Amaral JB, Foster R, Sperandio A, et al. L-glutamine supplementation improves the benefits of combined-exercise training on oral redox balance and inflammatory status in elderly individuals. Oxid Med Cell Longev 2020; 2020: 2852181, doi: 10.1155/2020/2852181.
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20. Petry ÉR, Dresch DF, Carvalho C, Medeiros PC, Rosa TG, de Oliveira CM et al. Oral glutamine supplementation attenuates inflammation and oxidative stress-mediated skeletal muscle protein content degradation in immobilized rats: Role of 70 kDa heat shock protein. Free Radic Biol Med 2019; 145: 87-102, doi: 10.1016/j.freeradbiomed.2019.08.033.
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2121. Freitas AKL, Silva MTB, Silva CMS, Prata MMG, Rodrigues FAP, Siqueira RJB, et al. Alanyl-glutamine protects the intestinal barrier function in trained rats against the impact of acute exhaustive exercise. Braz J Med Biol Res 2020; 53: e9211, doi: 10.1590/1414-431x20209211.
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), and providing protection against oxidative stress (2121. Freitas AKL, Silva MTB, Silva CMS, Prata MMG, Rodrigues FAP, Siqueira RJB, et al. Alanyl-glutamine protects the intestinal barrier function in trained rats against the impact of acute exhaustive exercise. Braz J Med Biol Res 2020; 53: e9211, doi: 10.1590/1414-431x20209211.
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), there is a limited number of studies involving glutamine supplementation in older adults (1818. Amirato GR, Borges JO, Marques DL, Santos JMB, Santos CAF, Andrade MS, et al. L-glutamine supplementation enhances strength and power of knee muscles and improves glycemia control and plasma redox balance in exercising elderly women. Nutrients 2021; 13: 1025, doi: 10.3390/nu13031025.
https://doi.org/10.3390/nu13031025...
,1919. Almeida EB, Santos JMB, Paixão V, Amaral JB, Foster R, Sperandio A, et al. L-glutamine supplementation improves the benefits of combined-exercise training on oral redox balance and inflammatory status in elderly individuals. Oxid Med Cell Longev 2020; 2020: 2852181, doi: 10.1155/2020/2852181.
https://doi.org/10.1155/2020/2852181...
,2222. Zhou J, Chen H, Du J, Tai H, Han X, Huang N, et al. Glutamine availability regulates the development of aging mediated by mTOR signaling and autophagy. Front Pharmacol 2022; 13: 924081, doi: 10.3389/fphar.2022.924081.
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). Additionally, there is a lack of investigations into the tolerability of this amino acid among the older adult population. Our hypothesis was that glutamine is safe for older adults, as previously established for younger patients (1515. Krupek T, Ferrari BJW, Silva MARCPD, Schamber CR, Bertolini DA, Bruschi ML, et al. Effervescent glutamine formulation improves the beneficial effects of antiretroviral therapies on immune function in HIV/AIDS carrier patients. J Med Food 2020; 23: 485-490, doi: 10.1089/jmf.2019.0129.
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,2323. Galera SC, Fechine FV, Teixeira MJ, Coelho ZCB, de Vasconcelos RC, de Vasconcelos PRL. The safety of oral use of L-glutamine in middle-aged and elderly individuals. Nutrition 2010; 26: 375-81, doi: 10.1016/j.nut.2009.05.013.
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-24. Mortada H, Alhindi N, Abukhudair A, Alanazi S, AlSahli A, Arab K. The effects of glutamine supplementation on reducing mortality and morbidity among burn patients: A systematic review and meta-analysis of randomized controlled trials. JPRAS Open 2022; 35: 6-17, doi: 10.1016/j.jpra.2022.09.003.
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25. Dong S, Zhao Z, Li X, Chen Z, Jiang W, Zhou W. Efficacy of glutamine in treating severe acute pancreatitis: a systematic review and meta-analysis. Front Nutr 2022; 9: 865102, doi: 10.3389/fnut.2022.865102.
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2626. Kordowski A, Tetzlaff-Lelleck VV, Speckmann B, Loh G, Künstner A, Schulz F, et al. A nutritional supplement based on a synbiotic combination of Bacillus subtilis DSM 32315 and L-alanyl-L-glutamine improves glucose metabolism in healthy prediabetic subjects - a real-life post-marketing study. Front Nutr 2022; 9: 1001419, doi: 10.3389/fnut.2022.1001419.
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). To test this hypothesis, we conducted a double-blind placebo-controlled randomized study comparing older adults receiving oral effervescent glutamine (EGln) or maltodextrin (placebo) for 60 days.

Material and Methods

Ethical approval

The protocol received approval from the State University of Maringá Standing Committee on Human Subject Research Ethics (COPEP 1.808.919).

Participants

We recruited forty-four individuals from three daycare centers registered with the Council for the Rights of Older Adults in Maringá, Brazil.

The eligibility criteria required participants to be: 1) aged >60 years and 2) willing to participate in the study. The geriatric doctor on our team (T.C.M.N.) made the final decision to include each patient, following an evaluation of their potential for treatment engagement, medical history, and lab test results.

Exclusion criteria were 1) recent infectious disease; 2) HIV/AIDS, 3) inflammatory disease; 4) autoimmune disease; 5) immunosuppressant, corticosteroid, and non-steroidal anti-inflammatory drug use; 6) severe hepatic disease; 7) cancer; 8) terminal illness; 9) abnormal laboratory parameters (hemoglobin below 12 mg/dL, leukocytes exceeding 15,000/mL or below 1,500/mL, platelets below 100,000/mL, C-reactive protein exceeding 5 mg/dL, creatinine clearance below 30 mg/mL per min).

Thirty-four individuals or their legal representatives completed, signed, and dated the informed consent form. Before initiating treatment, all patients underwent a clinical evaluation.

Patient randomization

To minimize potential biases in result interpretation and provide reliable evidence about the effectiveness of the medical intervention, a double-blind placebo-controlled randomized clinical trial was implemented. This ensured that both participants and researchers involved in the study were unaware of who was receiving EGln and who was receiving the placebo.

The enrolled participants were randomly assigned to two groups, each comprising 17 volunteers. This randomization process was employed to ensure that any observed differences between the groups were not influenced by pre-existing factors but rather resulted from the studied intervention.

The control group received a placebo substance (maltodextrin), and this group was then compared to the group receiving EGln. Both substances were packaged in sachets (12.4 g). Prior to ingestion, EGln and maltodextrin were dissolved in 200 mL of water, resulting in a concentration of 62 mg/mL. EGln and maltodextrin were consumed daily for 60 days. On Fridays, each patient received two sachets for use over the weekend. Maltodextrin was selected as the control substance due to its low cost, easy preparation, high solubility in water, and its prior utilization in our previous clinical study (1515. Krupek T, Ferrari BJW, Silva MARCPD, Schamber CR, Bertolini DA, Bruschi ML, et al. Effervescent glutamine formulation improves the beneficial effects of antiretroviral therapies on immune function in HIV/AIDS carrier patients. J Med Food 2020; 23: 485-490, doi: 10.1089/jmf.2019.0129.
https://doi.org/10.1089/jmf.2019.0129...
).

Body mass index (BMI) was evaluated before and after 60 days of EGln or maltodextrine supplementation.

Clinical evaluation and characterization of the participants

A questionnaire was administered to collect information on age, gender, race, medical history, educational level, marital status, therapeutic profile, and lifestyle.

To assess physical activity levels in adults the International Physical Activity Questionnaire (IPAQ) was utilized (2727. Hagströmer M, Oja P, Sjöström M. The international physical activity questionnaire (IPAQ): a study of concurrent and construct validity. Public Health Nutr 2006; 9: 755-762, doi: 10.1079/PHN2005898.
https://doi.org/10.1079/PHN2005898...
). The IPAQ is structured to provide a comprehensive overview of a person's physical activity patterns across various domains of daily life, including work, transportation, household chores, and leisure-time activities. The key components measured by the IPAQ include intensity, duration, and frequency of physical activity.

The Charlson Comorbidity Index is a scoring system that provides a standardized and quantitative measure of comorbidities, allowing healthcare professionals to assess the impact of these conditions on patient prognosis (2828. Charlson ME, Pompei P, Ales KL, MacKenzie CR. A new method of classifying prognostic comorbidity in longitudinal studies: development and validation. J Chronic Dis 1987; 40: 373-383, doi: 10.1016/0021-9681(87)90171-8.
https://doi.org/10.1016/0021-9681(87)901...
).

To evaluate how well older individuals can perform basic everyday activities on their own (bathing, dressing, moving in and out of bed or a chair, control of bowel and bladder function, using the toilet, and ability to eat independently) the Katz Index of Independence in Activities of Daily Living was used (2929. Katz S, Ford AB, Moskowitz RW, Jackson BA, Jaffe MW. Studies of illness in the aged. The index of ADL: a standardized measure of biological and psychological function. JAMA 1963; 185: 914-919, doi: 10.1001/jama.1963.03060120024016.
https://doi.org/10.1001/jama.1963.030601...
). This index helps us understand both the physical and mental aspects of their well-being.

The Lawton & Brody Scale (3030. Lawton MP, Brody EM. Assessment of older people: self-maintaining and instrumental activities of daily living. Gerontologist 1969; 9: 179-186, doi: 10.1093/geront/9.3_Part_1.179.
https://doi.org/10.1093/geront/9.3_Part_...
) includes the self-maintaining activities of daily living (SADL) and instrumental activities of daily living (IADL) subscales. SADL refer to basic self-care and physical well-being (bathing, dressing, grooming, and control over bowel and bladder). IADL involves more complex tasks that are crucial for independent living in the community (cooking, shopping, managing finances, using transportation, and performing household chores, etc.). Therefore, IADLs reflect a person's ability to function independently in a broader social context. These activities are important for maintaining a person's quality of life and ability to live in a community setting.

The International Clinical Practice Guidelines for Identification and Management of Physical Frailty provides a comprehensive approach to identify and manage physical frailty, emphasizing personalized and multidimensional strategies encompassing physical, nutritional, psychological, and social aspects (3131. Dent E, Morley JE, Cruz-Jentoft AJ, et al. Physical frailty: ICFSR international clinical practice guidelines for identification and management. J Nutr Health Aging 2019; 23: 771-787, doi: 10.1007/s12603-019-1273-z.
https://doi.org/10.1007/s12603-019-1273-...
). These strategies include questionnaires, physical performance tests, and other measures. Geriatricians play a crucial role in assessing an individual's overall health and medical history and conducting physical examinations to identify signs of frailty (weakness, slow walking speed, unintentional weight loss, low physical activity, and fatigue).

Preparation of EGln

Each sachet contained 12.5 g of glutamine (Ajinomoto North America, USA), combined with 3.90 g of sodium bicarbonate as the effervescent base (Arbros Industria Pharma e Alimentícia Ltda., Brazil), as well as 1.30 g citric acid and 2.60 g of tartaric acid (SM Pharmaceutical Enterprises, Brazil), which release carbon dioxide when dissolved in water to initiate effervescence (3232. Ferrari BJW, Pelegrini BL, da Silva JB, Neves OCP, Lima MMSL, Brusch ML, et al. Formulation and in vivo study of the solid effervescent system as a new strategy for oral glutamine delivery. J Drug Deliv Sci Technol 2021; 102516, doi: 10.1016/j.jddst.2021.102516.
https://doi.org/10.1016/j.jddst.2021.102...
).

Blood collection

Blood was collected after an overnight fast. Immediately after blood collection, a portion of fresh blood was used to measure glycated hemoglobin A1c and a complete blood count. Another portion of fresh blood was transferred to a tube containing sodium fluoride/EDTA, which was immediately centrifuged (2000 g for 10 min at room temperature), and the plasma was separated for measurements of amino acid, biochemical parameters, and cytokines.

Plasma aminogram

Plasma levels of argininosuccinic acid, aspartic acid, glutamic acid, alanine, arginine, citrulline, glycine, histidine, leucine, isoleucine, methionine, ornithine, phenylalanine, proline, asparagine, serine, tyrosine, threonine, tryptophan, and valine were measured by high-performance liquid chromatography (Hermes Pardini Laboratory, Brazil).

Hematological parameters

A BC Plus 3000 Hematology Analyzer (Mindray, USA) was used to measure hemoglobin, hematocrit, mean corpuscular hemoglobin concentration (MCHC), leukocytes, platelets, segmented cells, lymphocytes, monocytes, eosinophils, and basophils.

Biochemical parameters

Blood levels of glycated hemoglobin A1c, plasma concentrations of glucose, prealbumin, albumin, urea, creatinine, uric acid, C-reactive protein, vitamin D, calcium, sodium, potassium, and plasma activities of aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were determined by lab tests using conventional kits according to the manufacturer's recommendations.

Plasma cytokines

We quantified B lymphocyte chemoattractant (BLC) CXCL13 (BLC/CXCL13), eosinophil chemotactic protein (Eotaxin), Eotaxin-2, growth-regulated oncogene protein-α (GRO-α), hepatocyte growth factor (HGF), interleukin (IL)-1β, IL-2, IL-3, IL-7, IL-9, IL-15, IL-17α, IL-18, interferon-inducible T-cell α chemoattractant (I-TAC), monocyte chemotactic protein-1 (MCP-1), macrophage inflammatory protein-1α (MIP-1α), MIP-3α, IFN-gamma-inducible protein 10 (IP-10), macrophage migration inhibitory factor (MIF), matrix metalloproteinase-1 (MMP-1), stem cell factor (SCF), stromal cell-derived factor 1α, (SDF-1α), soluble CD40 ligand (SCD-40L), tumor necrosis factor α (TNF-α), and vascular endothelial growth factor α (VEGF-α). We used the human cytokine Magnetic Plex Panel by InvitrogenTM (USA) in conjunction with the Luminex-Magpix® (USA) immunoassay platform.

Statistical analysis

Analysis of variance (ANOVA) and the Tukey test for multiple comparisons were used to assess the differences in results within each group (EGln group or placebo group) on days 0, 30, and 60. Additionally, an unpaired Student's t-test was used to compare results between the EGln and placebo groups on the aforementioned days. The statistical analyses was performed using StatisticaTM 8.0 software (StatSoft, Germany; https://www.statistica.com). Results are reported as means±SD. A significance level of P<0.05 was considered statistically significant.

Results

The mean±SD age for the EGln group was 77.0±9.1 years, ranging from 64 to 91 years, while for the placebo group, it was 79.0±6.9 years, ranging from 61 to 88 years. Each group had eleven women and four men. In the EGln group, there was one married, three divorced, and eleven widowed individuals, while in the placebo group, there was one married, one divorced, two single, and eleven widowed individuals. The level of education in both groups ranged from 0 to 8 years, with a mean±SD of 2.7±2.7 years for the EGln group and 1.9±2.3 years for the placebo group.

As conveyed by the geriatric specialist on our team (T.C.M.N.), all participants were of Caucasian ethnicity. In the EGln group, there was 1 smoker, 10 hypertensive individuals, and 4 diabetics while the placebo group had 13 hypertensive subjects and 4 diabetics. The average number of medications used by patients in the EGln group was 4.3 (ranging from one to eleven medications), whereas in the placebo group it was 5.7 (ranging from zero to seventeen medications).

Based on the IPAQ, all volunteers from both the EGln and placebo groups exhibited low levels of physical activity.

The Charlson Comorbidity Index estimated a lifespan of ten years for both groups, ranging from 2 to 77% for the ELGn group and 0 to 77% for the placebo group.

According to the Katz Index of Independence in Activities of Daily Living, nine individuals in the EGln group were classified as independent, four as partially dependent, and two as dependent. In the placebo group, nine were independent, six were partially dependent, and none were completely dependent.

The Lawton & Brody Scale revealed that two individuals in the EGln group were independent, seven partially dependent, and six dependent. In the placebo group, three were independent, six were partially dependent, and six were dependent.

Using the International Clinical Practice Guidelines for Identification and Management of Physical Frailty, we identified nine pre-frailty and six frailty cases in the EGln group and ten pre-frailty and five frailty cases in the placebo group.

During the treatment period, one patient from the placebo group passed away and three dropped out (one from placebo group and two from EGln group), while fifteen individuals each from the EGln group (n=15) and the placebo group (n=15) successfully completed the clinical trial. Furthermore, no participant reported any discomfort (such as nausea, dyspepsia, or other undesirable effects) during glutamine supplementation.

The BMI values before and after supplementation with EGln were 29.1±5.3 and 29.3±5.5, respectively. Similarly, BMI values before and after supplementation with maltodextrin (placebo) were 30.3±5.3 and 30.1±5.1, respectively. These results indicated that EGln and maltodextrin did not induce any significant change in BMI.

With the exception of threonine, the plasma levels of various amino acids (argininosuccinic acid, aspartic acid, glutamic acid, alanine, arginine, citrulline, glycine, histidine, leucine, isoleucine, methionine, ornithine, phenylalanine, proline, asparagine, serine, tyrosine, tryptophan, and valine) did not show statistically significant differences between the EGln and placebo groups on day 0 (before supplementation with EGln or maltodextrin) and on day 60 (after supplementation with EGln or maltodextrin) (Table 1).

Table 1
Plasma levels of amino acids in older adults before (day 0) and after (day 60) treatment with the effervescent glutamine formulation (EGln) or placebo (PL).

Except for hematocrit, the blood parameters hemoglobin, MCHC, leukocytes, platelets, segmented cells, lymphocytes, monocytes, eosinophils, and basophils all exhibited values within the normal range before and after 60 days of supplementation with either EGln or maltodextrin (Table 2).

Table 2
Hematological parameters in older adults before (day 0) and after 30 (day 30) and 60 days (day 60) of daily supplementation with 12.4 g of effervescent glutamine (EGln group) or 12.4 g of maltodextrin (PL group).

In general, the plasma levels of BLC/CXCL13, eotaxin, eotaxin-2, GRO-α, HGF, IL-1β, IL-2, IL-3, IL-7, IL-9, IL-15, IL-17α, IL-18, I-TAC, MCP-1, MIP-1α, MIP-1β, MIP-3α, IP-10, MIF, MMP-1, SCF, SDF-1α, SCD-40L, TNF-α, and VEGF-α remained unchanged after 60 days of oral supplementation with EGln. However, there were two exceptions: ITAC and MIF levels decreased in the placebo group between day 0 and day 60 (Table 3).

Table 3
Plasma cytokine levels (pg/mL) in older adults before (day 0) and after (days 30 and 60) supplementation with effervescent glutamine (EGln) or placebo (PL) at a daily dosage of 12.4 g.

Fasting glycemia and glycated hemoglobin A1c values before and after 60 days of supplementation with EGln or maltodextrin indicated prediabetes, but no significant differences were observed between the EGln and placebo groups. Additionally, the plasma levels of prealbumin, albumin, urea, creatinine, uric acid, PCR, vitamin D, calcium, sodium, potassium levels, and plasma activities of AST and ALT all exhibited normal range and similar values on days 0, 30, and 60 in both the EGln and placebo groups (Table 4).

Table 4
Biochemical and toxicological parameters in older adults before (day 0), after 30 (day 30), and after 60 days (day 60) of daily supplementation with 12.4 g of effervescent glutamine (EGln group) or 12.4 g of maltodextrin (PL group).

Discussion

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https://doi.org/10.1093/ageing/26.6.457...
35. Rudman D, Mattson DE, Feller AG, Cotter R, Johnson RC. Fasting plasma amino acids in elderly men. Am J Clin Nutr 1989; 49: 559-566, doi: 10.1093/ajcn/49.3.559.
https://doi.org/10.1093/ajcn/49.3.559...
3636. Duan Y, Tao K, Fang Z, Lu Y. Possible-sarcopenic screening with disturbed plasma amino acid profile in the elderly. BMC Geriatr 2023; 23: 427, doi: 10.1186/s12877-023-04137-0.
https://doi.org/10.1186/s12877-023-04137...
). In this study, we observed no significant changes in aminoacidemia after 60 days of EGln supplementation. Additionally, glutamic acid, the primary metabolite of glutamine, remained unchanged after 60 days of EGln supplementation.

Hematological analysis plays a crucial role in the toxicological evaluation of a substance, offering valuable insights into its potential adverse effects on blood and its components (3737. Behling-Kelly E. Identifying erythrocyte injury in toxicology studies. Toxicol Pathol 2022; 50: 883-885, doi: 10.1177/01926233221127942.
https://doi.org/10.1177/0192623322112794...
). In the context of this study, EGln treatment did not adversely impact hematological parameters. The exclusion of volunteers with hemoglobin levels below 12 mg/dL, leukocytes counts above 15,000/mL or below 1,500/mL, and platelet counts below 100,000/mL contributed to the maintenance of normal range values for all hematological parameters following EGln supplementation.

Despite the well-known anti-inflammatory properties of glutamine (2020. Petry ÉR, Dresch DF, Carvalho C, Medeiros PC, Rosa TG, de Oliveira CM et al. Oral glutamine supplementation attenuates inflammation and oxidative stress-mediated skeletal muscle protein content degradation in immobilized rats: Role of 70 kDa heat shock protein. Free Radic Biol Med 2019; 145: 87-102, doi: 10.1016/j.freeradbiomed.2019.08.033.
https://doi.org/10.1016/j.freeradbiomed....
,2121. Freitas AKL, Silva MTB, Silva CMS, Prata MMG, Rodrigues FAP, Siqueira RJB, et al. Alanyl-glutamine protects the intestinal barrier function in trained rats against the impact of acute exhaustive exercise. Braz J Med Biol Res 2020; 53: e9211, doi: 10.1590/1414-431x20209211.
https://doi.org/10.1590/1414-431x2020921...
,3838. Martins LG, Fregonesi N, Bazotte RB, Visentainer JEL, Tasic L. Metabolite variations in the sera of HIV+ patients after an oral administration of effervescent glutamine and in comparison to non-HIV individuals by NMR. Mol Omics 2023; 19: 27-34, doi: 10.1039/D2MO00097K.
https://doi.org/10.1039/D2MO00097K...
), we generally did not observe significant changes in the plasma levels of inflammatory biomarkers after 60 days of glutamine supplementation. The only exceptions were the reductions in plasma levels of ITAC and MIF in the placebo group from day 0 to day 60, but these changes were not clinically significant. The exclusion of volunteers with C-reactive protein levels above 5 mg/dL and those with inflammatory diseases reduced the likelihood of detecting an anti-inflammatory effect of glutamine.

Consistent with results reported for young individuals (1717. Peres FP, Levada-Pires AC, Vieira M, Hatanaka E, Cury-Boaventura MF, Folador A, et al. Hydrolyzed whey protein enriched with glutamine dipeptide attenuates skeletal muscle damage and improves physical exhaustion test performance in triathletes. Front Sports Act Living 2023; 4: 1011240, doi: 10.3389/fspor.2022.1011240.
https://doi.org/10.3389/fspor.2022.10112...
-18. Amirato GR, Borges JO, Marques DL, Santos JMB, Santos CAF, Andrade MS, et al. L-glutamine supplementation enhances strength and power of knee muscles and improves glycemia control and plasma redox balance in exercising elderly women. Nutrients 2021; 13: 1025, doi: 10.3390/nu13031025.
https://doi.org/10.3390/nu13031025...
1919. Almeida EB, Santos JMB, Paixão V, Amaral JB, Foster R, Sperandio A, et al. L-glutamine supplementation improves the benefits of combined-exercise training on oral redox balance and inflammatory status in elderly individuals. Oxid Med Cell Longev 2020; 2020: 2852181, doi: 10.1155/2020/2852181.
https://doi.org/10.1155/2020/2852181...
,3838. Martins LG, Fregonesi N, Bazotte RB, Visentainer JEL, Tasic L. Metabolite variations in the sera of HIV+ patients after an oral administration of effervescent glutamine and in comparison to non-HIV individuals by NMR. Mol Omics 2023; 19: 27-34, doi: 10.1039/D2MO00097K.
https://doi.org/10.1039/D2MO00097K...
-39. Guerrero-Molina MP, Morales-Conejo M, Delmiro A, Morán M, Domínguez-González C, Arranz-Canales E, et al. High-dose oral glutamine supplementation reduces elevated glutamate levels in cerebrospinal fluid in patients with mitochondrial encephalomyopathy, lactic acidosis and stroke-like episodes syndrome. Eur J Neurol 2023; 30: 538-547, doi: 10.1111/ene.15626.
https://doi.org/10.1111/ene.15626...
4040. Cotoia A, Cantatore LP, Beck R, Tullo L, Fortarezza D, Marchese F, et al. Immunological effects of glutamine supplementation in polytrauma patients in intensive care unit. J Anesth Analg Crit Care 2022; 2: 41, doi: 10.1186/s44158-022-00068-1.
https://doi.org/10.1186/s44158-022-00068...
), we hypothesized that glutamine supplementation would be well-tolerated in older adult subjects. This hypothesis was confirmed, as we observed no changes in BMI, plasma levels of creatinine (indicative of renal toxicity), AST, ALT (indicative of liver toxicity), and urea (reflective of protein catabolism).

To the best of our knowledge, there exists only one comparable clinical controlled, double blind, crossover study investigating the tolerability of glutamine in older adults (2323. Galera SC, Fechine FV, Teixeira MJ, Coelho ZCB, de Vasconcelos RC, de Vasconcelos PRL. The safety of oral use of L-glutamine in middle-aged and elderly individuals. Nutrition 2010; 26: 375-81, doi: 10.1016/j.nut.2009.05.013.
https://doi.org/10.1016/j.nut.2009.05.01...
). However, that study included not only older adults but also individuals of middle age. Similar to our approach, they utilized L-glutamine dissolved in water immediately before ingestion. Nonetheless, they did not use maltodextrin, but calcium caseinate milk protein powder treated with food-grade glyceryl mono-oleate dissolved in water immediately before ingestion as the placebo group. The study conducted by Galera et al. (2323. Galera SC, Fechine FV, Teixeira MJ, Coelho ZCB, de Vasconcelos RC, de Vasconcelos PRL. The safety of oral use of L-glutamine in middle-aged and elderly individuals. Nutrition 2010; 26: 375-81, doi: 10.1016/j.nut.2009.05.013.
https://doi.org/10.1016/j.nut.2009.05.01...
) featured a cross-over study with supplementation periods limited to 14 days, with a five-day washout period between treatments. The primary difference, however, lies in the daily dose of glutamine: 0.15 mg/kg × day in our study compared to 0.50 mg/kg × day in the study by Galera et al. (2323. Galera SC, Fechine FV, Teixeira MJ, Coelho ZCB, de Vasconcelos RC, de Vasconcelos PRL. The safety of oral use of L-glutamine in middle-aged and elderly individuals. Nutrition 2010; 26: 375-81, doi: 10.1016/j.nut.2009.05.013.
https://doi.org/10.1016/j.nut.2009.05.01...
). The approximately three times higher dosage in the latter study may explain why our study indicated the safety of glutamine, whereas in their study increases in serum urea nitrogen and creatinine and decreases in estimated glomerular filtration rate were observed.

To comprehensively understand the implications for clinical practice and public health measures, further studies on the tolerability of glutamine in older adults are imperative for several compelling reasons. First and foremost, the current body of research is notably limited, with only one comparable clinical, controlled, double-blind study conducted on glutamine tolerability in this population (2323. Galera SC, Fechine FV, Teixeira MJ, Coelho ZCB, de Vasconcelos RC, de Vasconcelos PRL. The safety of oral use of L-glutamine in middle-aged and elderly individuals. Nutrition 2010; 26: 375-81, doi: 10.1016/j.nut.2009.05.013.
https://doi.org/10.1016/j.nut.2009.05.01...
). Additional studies are needed to validate and build upon the insights gleaned from the existing sparse research. Secondly, the diversity of older adults, characterized by different health conditions, medication profiles, and nutritional requirements, underscores the importance of exploring glutamine's impact on different subgroups within this population. Variables such as age, gender, health status, and nutritional needs should be considered in order to gain a more nuanced understanding of the potential effects.

A critical aspect that merits exploration is the determination of optimal and safe dosages as well as duration of glutamine supplementation for older adults. This information is vital to make recommendations and ensure that older individuals can maximize the benefits with minimal risks. Moreover, diversifying the scope of research to include various control substances and placebos can enhance our comprehension of glutamine's effects. Additionally, investigating the long-term effects of glutamine supplementation is essential to assess its safety and tolerability among older adults over time. Expanding the examination to encompass a broader array of biomarkers and health outcomes will provide a more comprehensive picture of the multifaceted effects of glutamine supplementation. This includes exploring potential benefits related to muscle health and immune function, contributing to a more holistic understanding of the supplement's impact.

Considering that older adults often undergo concurrent medication regimens, it is imperative to investigate potential interactions between glutamine ingestion and commonly prescribed medications to establish safety protocols and ensuring the well-being of older individuals. Furthermore, broadening the pool of participants to include a more diverse and representative sample of older adults will enhance the generalizability of findings to a broader population. In essence, these additional studies on glutamine tolerability in older adults are indispensable for addressing existing knowledge gaps, refining recommendations, and guaranteeing the safety and efficacy of glutamine supplementation.

A noteworthy limitation of this study was the small number of volunteers who met the inclusion criteria for participation in this clinical investigation. Despite this limitation, the findings revealed that oral supplementation with EGln was safe for older adults.

Acknowledgments

The authors thank Dr. Audrei Pavanello for reviewing the statistical analysis.

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Publication Dates

  • Publication in this collection
    20 May 2024
  • Date of issue
    2024

History

  • Received
    13 Jan 2024
  • Accepted
    16 Apr 2024
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