'Dourado-1' and 'Dourado-2': new yellow flesh peach cultivars

Mário Ojima Fernando Antonio Campo Dall'Orto Wilson Barbosa Antonio Fernando Caetano Tombolato Orlando Rigitano Hélio José Scaranari Fernando Picarelli Martins Rui Ribeiro dos Santos About the authors

'Dourado-l' (IAC 976-6) and 'Dourado-2' (IAC 976-11) are two new yellow-flesh dessert peach cultivars, selected for the mild winter climatic conditions prevailing in the State of São Paulo, Brazil. They resulted from the cross between 'Tutu' (IAC 1353-1) and 'Maravilha' (Fla. 13-72) cultivars. These cultivars present vigorous trees and high productivity with large and beautiful fruits of excellent taste quality.

peach breeding; new cultivars Dourado-1; Dourado-2; yellow-flesh peaches


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