Oil content and economic water productivity of soybean cultivars under different water availability conditions

Produção de óleo e produtividade econômica da água de cultivares de soja em diferentes disponibilidades hídricas

ABSTRACT:

This research evaluated the yield, water productivity, and economic water productivity for the oil content of three soybean cultivars under different water conditions. The experiments were conducted in the 2017/2018 and 2018/2019 harvests. The experimental design consisted of a two-factor randomized block, with the first factor of 5 irrigation depths, based on the reference evapotranspiration (ET_O), plus the treatment without irrigation and the second factor was 3 soybean cultivars. Results reported oil yield and productivity were higher for the depths of 75% (crop 1) and 100% of ET_O (crop 2). For the evaluations of water productivity and economic water productivity, the highest results were obtained at the level of 50% in crop 1 and 25% and 50% in crop 2. Cultivar BRASMAX Ponta had the highest values for oil production and BRASMAX Valente for oil yield, in both crops. In Crop 1, the BRASMAX Valente cultivar had the highest results in water productivity and economic water productivity, and in Crop 2, the BRASMAX Ponta cultivar had the highest values. Supplemental irrigation favored the increase in oil production and oil productivity. For a more efficient and economical use of water, it is necessary to use smaller irrigation depths.

Key words:
grain composition; water use efficiency; Glycine max (L) Merrill