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Body tissue and chemical component deposition in Nellore bulls, steers and heifers

The objective on this study was to assess the effects of gender and concentrate allowance level (0.6 and 1.2 % body weight) on body composition and deposition of the main body tissues and chemical components of the empty body weight in Nellore cattle of different gender (bulls, steers and heifers). Thirty five animals were used, fed individually for 112 days, and then slaughtered. A reference group was slaughtered at the beginning of the trial, with average body weight of 338 kg (bulls), 308 kg (steer) and 287.5 kg (heifers). The initial body weight and final slaughter weight of the animals were, respectively, 345.3 and 435.0 kg for the bulls, 328.3 and 396.0 kg for the steer and 303.9 and 372.0 kg for the heifers. The percentage of visceral and subcutaneous fat in the empty body weight was greater in the heifers, although the fat deposition rates were not influenced by gender. The concentrate allowance level did not affect the body composition of Nellore cattle. Bulls had greater and lower protein and fat content, respectively, in the empty body and in the empty body gain than the steers and heifers. The protein deposition rate in the empty body was greater for the bulls compared to the heifers and steers, while the fat deposition rate did not differ among the genders. Gender affects the deposition of carcass and empty body constituents of Nellore cattle.

beef cattle; body composition; fat; muscle


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