ABSTRACT
The goal of our study was to evaluate the nutritional potential of dented corn hybrids for silage production. We performed a two-location trial in which 19 dented corn hybrids and five corn controls grew in four randomized blocks within two experimental areas located in the Northern (Campos dos Goytacazes) and Northwestern (Itaocara) Rio de Janeiro State, Brazil. We recorded yields of fresh and dry forage matter and yields of fresh and dry grain matter, as well as chemical composition variables. We interpreted variables by assuming a Normal distribution for yield variables and a Beta distribution for chemical composition and ratios. The SAS GLIMMIX procedure fitted the linear model under those assumptions. Dual-pool models fitted the gas production profiles generated by in vitro anaerobic fermentations. We used the nlme of R software to fit the dual-pool models and the information-theoretic approach to evaluate their quality of fit. We did a cluster analysis (NbClust of R) to group corn hybrids based on fresh and DM yields and kinetic parameters of in vitro gas production. Three clusters of corn hybrids stood out, their basic differences relied on fresh and DM yields. Nonetheless, the least-squares means for gas production characteristics among groups did not present disjoint confidence intervals. Therefore, we can infer that dented corn hybrids rank by forage yield, but not by forage quality, and recommend the most productive ones that consistently outstand in both locations (hybrids UENF-2203, UENF-2192, UENF-2193, and UENF-506-11).
corn silage; forage quality; gas production; nutritional value
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The corresponding yields of the groups are listed on Table 5.Location 1 represents Campos dos Goytacazes and location 2 represents Itaocara.