Estudos de alguns aspectos da alimentação em Ascia monuste Godart (Lepidoptera, Pieridae)

Felipe, Maria Cecília; Zucoloto, Fernando Sérgio

doi:10.1590/S0101-81751993000200011

Resumo

Six kinds of crucifer (broccoli, cabbage, califlower, kale, mustard and rugula) were tested, as food, for larvae od Ascia monuste. The best results were obtained eith califlower, broccoli, rugula and kale. Four sugars (glucose, fructose, sucrose and maltose) were tested to know their influence on the number of oviposition in female of Ascia monuste. The best results were obtained with fructose, glucose and sucrose.

Lepidoptera; Pieridae; Ascia monuste; alimentation

Estudos de alguns aspectos da alimentação em Ascia monuste Godart (Lepidoptera, Pieridae)

Estudies on some aspects of the alimentation of Ascia monuste Godart (Lepidoptera, Pieridae)

Maria Cecília Felipe^I,II; Fernando Sérgio Zucoloto^I

^IDepartamento de Biologia, Universidade Estadual de São Paulo, Av. Bandeirantes, 3900, 14040-030 Ribeirão Preto, São Paulo, Brasil

^IIBolsista de Iniciação Cientifica CNPq

ABSTRACT

Six kinds of crucifer (broccoli, cabbage, califlower, kale, mustard and rugula) were tested, as food, for larvae od Ascia monuste. The best results were obtained eith califlower, broccoli, rugula and kale. Four sugars (glucose, fructose, sucrose and maltose) were tested to know their influence on the number of oviposition in female of Ascia monuste. The best results were obtained with fructose, glucose and sucrose.

Key words: Lepidoptera, Pieridae, Ascia monuste, alimentation

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REFERÊNCIAS BIBLIOGRÁFICAS

ADLER, P.H. 1989. Sugar feeding of the adult corn earworm in the laboratory. J. Econ. Entomol. 82 (5): 1344-1349.

AOAC. 1975. Official Analytical Chemists Association. 12^th edition. Washington, 927p.

BAKKER, K. 1961. An analysis of factors which determine success in competition for food among larvae of Drosophila melanogaster. Arch. Neerl. Zool. 14: 200-281.

BRUNINI, O. & J.M. SANTOS. 1975. Comportamento de Ascia monuste orseis em função da temperatura do ar. Ciênc. Cult. 28 (6): 681-683.

BURSELL, E. 1970. An Introduction To Insect Physiology. Academic Press, London, 276p.

BURTON, B. 1979. Nutrição humana. São Paulo, McGraw-Hill, 606p.

CORSEUIL, E. & T.L. DA SILVA. 1971. Efeito da baixa temperatura no desenvolvimento de Ascia monuste orseis. Agron. sulriog. 7 (2): 191-196.

DADD, R.H. 1985. Nutrition: Organisms, p. 313-389. In: G.A. KERKUT & L.I. GILBERT (ed.) Comprehensive Insect Physiology, Biochemiostry and Pharmacology IV. Oxford, Pergamon Press.

DAFNI, H.; Y. LENSKY & A. FAHN. 1988. Flower and nectar characteristics of nine species of Labiatae and their influence on honeybees visits. J. Apic. Res. 27 (2): 103-114.

FRANCO, G. 1982. Nutrição. Livraria Atheneu, 6ª ed, 227p.

GOTHILF, S.R.; R. GALUN & M. BAN-ZEER. 1971. Teste reception in the Mediterranean fruit-fly: electrophysiological and behavioural studies. J. Insect Physiol. 17: 1371-1384.

HOLLANDER, M. & D.A. WOLFE. 1973. Non-Parametric Statistical Methods. New York, John Wiley and Sons, 503p.

HOVANITZ, W. 1969. Inherited and/or conditioned changes in host-plant preference in Pieris. Ent. exp. appl. 12: 729-735.

KEVAN, P.G.; S. STHELENS & I. BAKER. 1983. Honey bees feeding from honeydew exudate of diseased Gambel's oak in Colorado. J. Apic. Res. 22 (1): 53-56.

ROCK, G.C. 1972. Optimal proportions of dietary amino acids. In: Insect and Mite Nutrition. Amsterdam, North-Holland Publish, 183-197.

SANTOS, C.D. & W.R. TERRA. 1986. Midgut α-glucosidase and β-fructosidase from Erinnyis ello larvae and imagos. Physical and Kinetic propertics. Insect Biochem. 16: 819-824.

SCHOONHOVEN, L.M. & J. MEERMAN. 1978. Metabolic cost of changes in diet and neutralization of allelochemics. Ent. exp. appl. 24: 689-693.

SHIMA, S.N. & N. GOBBI. 1981a. Preliminary studies of some factors that influence mating behaviour of Ascia monuste orseis under laboratory conditions. Rev. Brasil. Biol. 41 (3): 663-666.

______. 1981b. Estudo de alguns aspectos da biologia de, Ascia monuste orseis em condições de laboratório e campo. Rev. bras. Ent. 25 (4): 313-319.

SLANSKY, F. 1974. Energetic and nutritional interactions between larvae of the imported cabbage butterfly, Pieris rapae L. and cruciferous plants. Tese de Doutorado, não publicada, Cornell University, Ithaca, N.Y. Apud: Slansky, F. & J.M. Scriber. 1985. Food consumption and utilization, p. 87-163. In: G.A. KERKUT & L.I. GILBERT (ed.). Comprehensive Insect Physiology, Biochemistry and Pharmacology. Vol. III, Oxford, Pergamon Press.

SLANSKY, F. & SCRIBER, J.M. 1985. Food consumption and utilization, p. 87-163. In: G.A. KERKUT & L.I. GILBERT (ed.). Comprehensive Insect Physiology, Biochemistry and Pharmacology. Vol. III, Oxford, Pergamon Press.

TIWARI, S.N. & N.P. KASHYAP. 1988. Feeding and oviposition preference of cabbage butterfly Pieris brassicae. Bull. Annls. Soc. r. belge Ent. 124:131-135.

WALDBAUER, G.P. & FRIEDMAN, S. 1991. Self-selection of optimal diets by insects. Ann. Rev. Entomol. 36: 43-63.

WILLS, R.B.H., LEE, T.H., GRAHAM, D. MCGLASSON, W.B. & HALL, E.G. 1981. Postharvest: An Introduction to the Physiology and Handling of Fruit and Vegetables. Westport, Connecticut, The AVI Publishing Company Inc., 166p.

ZUCOLOTO, F.S. 1987. Feeding habits of Ceratitis capitata: Can larvae recognize a nutritionally effective diet? J. Insect physiol. 33: 349-354.

______. 1991. Effects of flavour and nutritional value on diet selection by Ceratitis capitata larvae. J. Insect. Physiol. 37: 21-25.

______. (IN PRESS). Egg production by females of Ceratitis capitata fed with different carbohydrates. Rev. bras. Ent.

Recebido em 17.X.1991; aceito em 25.XI.1993.

ADLER, P.H. 1989. Sugar feeding of the adult corn earworm in the laboratory. J. Econ. Entomol. 82 (5): 1344-1349.
AOAC. 1975. Official Analytical Chemists Association. 12^th edition. Washington, 927p.
BAKKER, K. 1961. An analysis of factors which determine success in competition for food among larvae of Drosophila melanogaster. Arch. Neerl. Zool. 14: 200-281.
BRUNINI, O. & J.M. SANTOS. 1975. Comportamento de Ascia monuste orseis em função da temperatura do ar. Ciênc. Cult. 28 (6): 681-683.
BURSELL, E. 1970. An Introduction To Insect Physiology. Academic Press, London, 276p.
BURTON, B. 1979. Nutrição humana. São Paulo, McGraw-Hill, 606p.
CORSEUIL, E. & T.L. DA SILVA. 1971. Efeito da baixa temperatura no desenvolvimento de Ascia monuste orseis. Agron. sulriog. 7 (2): 191-196.
DADD, R.H. 1985. Nutrition: Organisms, p. 313-389. In: G.A. KERKUT & L.I. GILBERT (ed.) Comprehensive Insect Physiology, Biochemiostry and Pharmacology IV. Oxford, Pergamon Press.
DAFNI, H.; Y. LENSKY & A. FAHN. 1988. Flower and nectar characteristics of nine species of Labiatae and their influence on honeybees visits. J. Apic. Res. 27 (2): 103-114.
FRANCO, G. 1982. Nutrição. Livraria Atheneu, 6ª ed, 227p.
GOTHILF, S.R.; R. GALUN & M. BAN-ZEER. 1971. Teste reception in the Mediterranean fruit-fly: electrophysiological and behavioural studies. J. Insect Physiol. 17: 1371-1384.
HOLLANDER, M. & D.A. WOLFE. 1973. Non-Parametric Statistical Methods. New York, John Wiley and Sons, 503p.
HOVANITZ, W. 1969. Inherited and/or conditioned changes in host-plant preference in Pieris. Ent. exp. appl. 12: 729-735.
KEVAN, P.G.; S. STHELENS & I. BAKER. 1983. Honey bees feeding from honeydew exudate of diseased Gambel's oak in Colorado. J. Apic. Res. 22 (1): 53-56.
ROCK, G.C. 1972. Optimal proportions of dietary amino acids. In: Insect and Mite Nutrition. Amsterdam, North-Holland Publish, 183-197.
SANTOS, C.D. & W.R. TERRA. 1986. Midgut α-glucosidase and β-fructosidase from Erinnyis ello larvae and imagos. Physical and Kinetic propertics. Insect Biochem. 16: 819-824.
SCHOONHOVEN, L.M. & J. MEERMAN. 1978. Metabolic cost of changes in diet and neutralization of allelochemics. Ent. exp. appl. 24: 689-693.
SHIMA, S.N. & N. GOBBI. 1981a. Preliminary studies of some factors that influence mating behaviour of Ascia monuste orseis under laboratory conditions. Rev. Brasil. Biol. 41 (3): 663-666.
______. 1981b. Estudo de alguns aspectos da biologia de, Ascia monuste orseis em condições de laboratório e campo. Rev. bras. Ent. 25 (4): 313-319.
SLANSKY, F. 1974. Energetic and nutritional interactions between larvae of the imported cabbage butterfly, Pieris rapae L. and cruciferous plants. Tese de Doutorado, não publicada, Cornell University, Ithaca, N.Y. Apud: Slansky, F. & J.M. Scriber. 1985. Food consumption and utilization, p. 87-163. In: G.A. KERKUT & L.I. GILBERT (ed.). Comprehensive Insect Physiology, Biochemistry and Pharmacology. Vol. III, Oxford, Pergamon Press.
SLANSKY, F. & SCRIBER, J.M. 1985. Food consumption and utilization, p. 87-163. In: G.A. KERKUT & L.I. GILBERT (ed.). Comprehensive Insect Physiology, Biochemistry and Pharmacology. Vol. III, Oxford, Pergamon Press.
TIWARI, S.N. & N.P. KASHYAP. 1988. Feeding and oviposition preference of cabbage butterfly Pieris brassicae. Bull. Annls. Soc. r. belge Ent. 124:131-135.
WALDBAUER, G.P. & FRIEDMAN, S. 1991. Self-selection of optimal diets by insects. Ann. Rev. Entomol. 36: 43-63.
WILLS, R.B.H., LEE, T.H., GRAHAM, D. MCGLASSON, W.B. & HALL, E.G. 1981. Postharvest: An Introduction to the Physiology and Handling of Fruit and Vegetables. Westport, Connecticut, The AVI Publishing Company Inc., 166p.
ZUCOLOTO, F.S. 1987. Feeding habits of Ceratitis capitata: Can larvae recognize a nutritionally effective diet? J. Insect physiol. 33: 349-354.
______. 1991. Effects of flavour and nutritional value on diet selection by Ceratitis capitata larvae. J. Insect. Physiol. 37: 21-25.
______. (IN PRESS). Egg production by females of Ceratitis capitata fed with different carbohydrates. Rev. bras. Ent.

Datas de Publicação

Publicação nesta coleção
24 Jul 2009
Data do Fascículo
1993

Histórico

Aceito
25 Nov 1993
Recebido
17 Out 1991

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

[1] ADLER, P.H. 1989. Sugar feeding of the adult corn earworm in the laboratory. J. Econ. Entomol. 82 (5): 1344-1349.

[2] AOAC. 1975. Official Analytical Chemists Association. 12^th edition. Washington, 927p.

[3] BAKKER, K. 1961. An analysis of factors which determine success in competition for food among larvae of Drosophila melanogaster. Arch. Neerl. Zool. 14: 200-281.

[4] BRUNINI, O. & J.M. SANTOS. 1975. Comportamento de Ascia monuste orseis em função da temperatura do ar. Ciênc. Cult. 28 (6): 681-683.

[5] BURSELL, E. 1970. An Introduction To Insect Physiology. Academic Press, London, 276p.

[6] BURTON, B. 1979. Nutrição humana. São Paulo, McGraw-Hill, 606p.

[7] CORSEUIL, E. & T.L. DA SILVA. 1971. Efeito da baixa temperatura no desenvolvimento de Ascia monuste orseis. Agron. sulriog. 7 (2): 191-196.

[8] DADD, R.H. 1985. Nutrition: Organisms, p. 313-389. In: G.A. KERKUT & L.I. GILBERT (ed.) Comprehensive Insect Physiology, Biochemiostry and Pharmacology IV. Oxford, Pergamon Press.

[9] DAFNI, H.; Y. LENSKY & A. FAHN. 1988. Flower and nectar characteristics of nine species of Labiatae and their influence on honeybees visits. J. Apic. Res. 27 (2): 103-114.

[10] FRANCO, G. 1982. Nutrição. Livraria Atheneu, 6ª ed, 227p.

[11] GOTHILF, S.R.; R. GALUN & M. BAN-ZEER. 1971. Teste reception in the Mediterranean fruit-fly: electrophysiological and behavioural studies. J. Insect Physiol. 17: 1371-1384.

[12] HOLLANDER, M. & D.A. WOLFE. 1973. Non-Parametric Statistical Methods. New York, John Wiley and Sons, 503p.

[13] HOVANITZ, W. 1969. Inherited and/or conditioned changes in host-plant preference in Pieris. Ent. exp. appl. 12: 729-735.

[14] KEVAN, P.G.; S. STHELENS & I. BAKER. 1983. Honey bees feeding from honeydew exudate of diseased Gambel's oak in Colorado. J. Apic. Res. 22 (1): 53-56.

[15] ROCK, G.C. 1972. Optimal proportions of dietary amino acids. In: Insect and Mite Nutrition. Amsterdam, North-Holland Publish, 183-197.

[16] SANTOS, C.D. & W.R. TERRA. 1986. Midgut α-glucosidase and β-fructosidase from Erinnyis ello larvae and imagos. Physical and Kinetic propertics. Insect Biochem. 16: 819-824.

[17] SCHOONHOVEN, L.M. & J. MEERMAN. 1978. Metabolic cost of changes in diet and neutralization of allelochemics. Ent. exp. appl. 24: 689-693.

[18] SHIMA, S.N. & N. GOBBI. 1981a. Preliminary studies of some factors that influence mating behaviour of Ascia monuste orseis under laboratory conditions. Rev. Brasil. Biol. 41 (3): 663-666.

[19] ______. 1981b. Estudo de alguns aspectos da biologia de, Ascia monuste orseis em condições de laboratório e campo. Rev. bras. Ent. 25 (4): 313-319.

[20] SLANSKY, F. 1974. Energetic and nutritional interactions between larvae of the imported cabbage butterfly, Pieris rapae L. and cruciferous plants. Tese de Doutorado, não publicada, Cornell University, Ithaca, N.Y. Apud: Slansky, F. & J.M. Scriber. 1985. Food consumption and utilization, p. 87-163. In: G.A. KERKUT & L.I. GILBERT (ed.). Comprehensive Insect Physiology, Biochemistry and Pharmacology. Vol. III, Oxford, Pergamon Press.

[21] SLANSKY, F. & SCRIBER, J.M. 1985. Food consumption and utilization, p. 87-163. In: G.A. KERKUT & L.I. GILBERT (ed.). Comprehensive Insect Physiology, Biochemistry and Pharmacology. Vol. III, Oxford, Pergamon Press.

[22] TIWARI, S.N. & N.P. KASHYAP. 1988. Feeding and oviposition preference of cabbage butterfly Pieris brassicae. Bull. Annls. Soc. r. belge Ent. 124:131-135.

[23] WALDBAUER, G.P. & FRIEDMAN, S. 1991. Self-selection of optimal diets by insects. Ann. Rev. Entomol. 36: 43-63.

[24] WILLS, R.B.H., LEE, T.H., GRAHAM, D. MCGLASSON, W.B. & HALL, E.G. 1981. Postharvest: An Introduction to the Physiology and Handling of Fruit and Vegetables. Westport, Connecticut, The AVI Publishing Company Inc., 166p.

[25] ZUCOLOTO, F.S. 1987. Feeding habits of Ceratitis capitata: Can larvae recognize a nutritionally effective diet? J. Insect physiol. 33: 349-354.

[26] ______. 1991. Effects of flavour and nutritional value on diet selection by Ceratitis capitata larvae. J. Insect. Physiol. 37: 21-25.

[27] ______. (IN PRESS). Egg production by females of Ceratitis capitata fed with different carbohydrates. Rev. bras. Ent.