Comparison of three tester parents in evaluating popcorn families derived from IAC-125

Comparação de três testadores na avaliação de famílias de milho pipoca derivadas de IAC-125

ABSTRACT

Thirty-eight S₃ families obtained by selfing from IAC-125 popcorn hybrid were evaluated by three different topcross tester parents: an inbred line P_3.3- S₇ generation taken from popcorn population CMS-42, an open-pollinated variety BRS Angela and the commercial three-way hybrid Jade. Manual crossings were performed according to a partial diallel mating design. Topcross hybrids were evaluated in individual experiments for each tester carried out in randomized block designs with three replications in two locations (Maringá-Paraná and Sabáudia-Paraná). The results for grain yield and popping expansion were gathered in a combined analysis. Estimates of general and specific combining ability were obtained according to Griffing's methodology (1956), adapted by Geraldi and Miranda Filho (1988). The hybrid Jade was considered the most appropriate tester because it discriminated the evaluated families well for both grain yield and popping expansion according to Fasoulas index of differentiation. Families F₄, F₇, F₁₆ and F₃₁ are the most promising due to their high general combining ability for both traits as well their performance regardless of the effect of locations.

Key words:
Topcross; Popping expansion; General combining ability

RESUMO

Trinta e oito famílias S₃ obtidas por autofecundação do híbrido de milho pipoca IAC-125 foram avaliadas por três diferentes testadores em cruzamentos topcrosses: a linhagem P_3.3 em S₇ obtida da população de milho pipoca CMS-42, BRS Angela que é uma variedade de polinização aberta e o híbrido triplo comercial Jade. Cruzamentos manuais foram realizados conforme o esquema de cruzamentos de um dialelo parcial. Os híbridos topcrosses foram avaliados em experimentos individuais para cada testador, no delineamento de blocos casualizados com três repetições, em dois locais (Maringá e Sabáudia). Os resultados obtidos para a produtividade de grãos e capacidade de expansão foram reunidos em uma análise conjunta para locais. As estimativas de capacidade geral e específica de combinação foram realizadas de acordo com a metodologia proposta por Griffing (1956), adaptada por Geraldi e Miranda Filho (1988). O híbrido Jade foi considerado o testador mais adequado porque discriminou melhor as famílias avaliadas de acordo com o índice Fasoulas de diferenciação, tanto para a produtividade de grãos quanto para capacidade de expansão. As famílias F₄, F₇, F₁₆ e F₃₁ se mostraram como as mais promissoras devido à alta capacidade geral de combinação para as duas características, independentemente do local avaliado.

Palavras-chave:
Topcross; Capacidade de expansão; Capacidade geral de combinação

INTRODUCTION

Developing and evaluating inbred lines are the most expensive and laborious steps of hybrid maize production (PINNISCH et al, 2012). Given the impossibility of working with all hybrid combinations from a large number of parents, (CRUZ et al, 2012), the use of topcrosses has become an important option to easily and quickly evaluate inbred lines.

Jenkins (1935) and Sprague (1946) suggested early generation testing in inbred lines to accelerate the development of lines. This methodology has been designed with the aim to eliminate lines that do not have considerable merit and thereby optimize the efficiency of hybrid development. For this, the genotypes to be evaluated are crossed with the same parents, called testers, aiming to assess the potential of these lines to transmit their desirable characteristics to the hybrids.

Theoretical and experimental studies have been reported about topcross efficiency in common maize (BARRIÈRE et al, 2010, GUEDES et al, 2011). Such studies have contributed to the decision on the choice of the testers, but they have not provided satisfactory answers to all questions.

Choosing an ideal tester is still a critical point in the breeding program (LI et al, 2007, LÜDERS et al, 2007). Testers may have a narrow (inbred lines, single hybrids) or broad genetic base (open pollinated varieties, three-way hybrids), be related or unrelated to the families to be tested, have high or low yield and high or low favorable allele frequencies. The choice depends upon the goals of the program. In tests applied to early inbreeding generations, broad genetic base testers should be preferred (HALLAUER; MIRANDA FILHO, 1995).

Popcorn is a food appreciated around the world. In Brazil, the cropped area lags behind the internal demand. National consumption has been kept at the expense of importing this grain. On the world scene, the United States is the largest producer and consumer of popcorn, whereas Brazil is the second largest producer, with an average annual production of 80000 tones (MOTERLE et al., 2012). A study by the Ministry of Agriculture, Livestock and Supply of Brazil (MAPA) showed that despite increasing demand, production is still limited in the country (ARNHOLD et al., 2009).

Despite the significant number of popcorn cultivars obtained over the past decade (RANGEL et al., 2008), economic factors have played an important role in reducing the popcorn crop expansion in Brazil. The valuation of Brazilian currency (real) against the dollar has favored the importation of popcorn, mainly from Argentina and the United States.

Research on popcorn testers is still incipient (BARRETO et al, 2012; MOTERLE et al, 2012; RODOVALHO et al, 2012). The main difficulty is finding efficient testers to discriminate families both for grain yield and popping expansion. These traits have different inheritance mechanisms and are usually negatively correlated, which slow the obtaining of new cultivars (BABU et al, 2006; MUNHOZ et al, 2009).

The present study aimed to evaluate the efficiency of three testers in discriminating S₃ families derived from the popcorn hybrid IAC-125 as well as evaluating their general combining ability for grain yield and popping expansion, thereby contributing to the characterization and use of testers in topcrosses applied to popcorn breeding.

MATERIAL AND METHODS

Genetic material

One hundred and fourteen topcross hybrids developed by pollinating 38 S₃ families with three testers were evaluated. These families derived from the IAC-125 popcorn hybrid, which was obtained by crossing of a single-way hybrid with an American synthetic variety (SAWAZAKI, 1995). Testers were an inbred line P_3.3 - S₇ generation sourced from popcorn population CMS-42, an open pollinated variety BRS Angela and the commercial three-way hybrid Jade.

Field experiments and data collection

Topcrosses between 38 popcorn families and three testers were obtained on the experimental farm of the Universidade Estadual de Maringá, Paraná, Brazil, during the 2010/2011 season. Plants of the endogamous families were pollinated by testers in a partial diallel mating design. Simultaneously, families were self-pollinated to obtain generation S₄.

The topcross hybrids were evaluated in individual experiments for each tester (ELIAS et al., 2000) carried out in a randomized block design with three replications in two locations (Maringá and Sabáudia). Together with the topcrosses, two commercial popcorn controls (Jade and IAC-125) were added. Plots consisted of a single 5 m row of plants 0.90 m apart with 5 plants per meter as the final stand. Plant protection and fertilizer applications were performed as recommended agronomic practices.

Topcross hybrids, testers and controls were evaluated for grain yield and popping expansion. Grain yield values were expressed in kg ha^-1 and obtained by adjusting the grain mass to 13.50% moisture according to the number of plants per plot. For popping expansion, 30 g raw grains from each plot were expanded at 280 ºC for 130 seconds in a standardized popcorn maker. This result was expressed in popcorn volume expanded per mass of raw grains (mL g^-1).

Statistical analyses

Data analysis followed a linear model for randomized complete block design with combined analysis to locations. Estimates of the General Combining Ability (GCA) and Specific Combining Ability (SCA) were calculated from the means of crosses according to Griffing's model adapted by Geraldi and Miranda Filho (1988) to a partial diallel that presupposes the evaluation pq hybrid combinations, with p testers and q S₃ families. The effects of testers and families were considered to be fixed and random, respectively. The statistical model used was Y_ij= µ + g_i + g_j + s_ij + ε_ij, where: Y_ij mean of hybrid combination between the i^th tester and the j^th family; µ: overall average; g_i: general combining ability effect of the i^th tester; g_j: general combining ability effect of the j^th family; s_ij.: specific combining ability effect of the i^th tester and the j^th family; ε_ij: error.

The genetic and phenotypic variances were estimated and efficiency of testers was evaluated through the Fasoulas index of differentiation (FASOULAS, 1983). This index corresponds to percentage of contrast between two means, which were significant in relation to all possible contrasts. The Spearman classificatory correlation was used to verify the degree of matching in the ratings of S₃ families among testers (STEEL; TORRIE, 1980) and the significance was assessed by t-test. Analyses were performed with the software GENES (CRUZ, 2013).

RESULTS AND DISCUSSION

Analysis of variance

Processing of individual variance analysis in both locations revealed that the highest grain yield occurred in Sabáudia and the largest popping expansion was detected in Maringá (data not shown). According to the combined ANOVA analysis, highly significant effects were generally found for the interaction Treatments x Locations, indicating a differential behavior of genotypes by locations. However, the grain yield of Angela (an open pollinated variety) was similar in both locations (Table 1).

Table 1
Combined variance analysis of the experiments carried out in Maringá and Sabáudia with three testers for grain yield (GY, kg ha^-1) and popping expansion (PE, mL g^-1), including coefficients of variation (CV%), general mean and means of popcorn controls

Mean Squares
SV	DF	P3.3		Angela		Jade
		GY	PE	GY	PE	GY	PE
Blocks/Locations	4	440,051.00	9.88	262,310.00	48,471.00	480,659.00	5.80
Treatment (T)	39	1,240,722.00ns	21.70ns	1234,613.00**	39.16ns	1485,227.00ns	54.58ns
Locations (L)	1	888,653.00ns	473,316.00ns	174,043.00ns	104,491.00ns	1,623,450.00ns	48.57ns
T x L	39	877,485**	15.99**	552,270.00ns	25.49**	1,010,140.00**	42.26**
Error	156	213,926.00	5.86	391,121.00	5.76	344,941.00	8.26
Jade Average		2,821.00	28.78	2,968.00	28.89	3,146.00	27.89
IAC-125 Average		2,957.00	31.34	2,890.00	31.67	3,285.00	28.78
General mean		3,354.00	29.21	3,658.00	27.03	3,477.00	27.14
CV%		13.79	8.29	17.10	8.88	16.89	10.59

• ^{**, *}
  F test significant at probability 1% and 5%, respectively

Components of variance and heritability

Regarding genetic parameters, the highest genotypic variances for grain yield both in Maringá [416,277 (kg ha^-1)2] and Sabáudia [185,551(kg ha^-1)²] were observed in those topcrosses that shared Jade as a parental tester. This large variance is probably due to a larger genetic distance between Jade and the evaluated S₃ families, suggesting that Jade is not genetically related to the mentioned families. Line P_3.3 presents estimates of 383,805 [(kg ha^-1) ²] in Maringá and 179,646 [(kg ha^-1)²] in Sabáudia, which were relatively close to values found for Jade. A smaller estimate was found for Angela in Maringá [(172,784 (kg ha^-1)²] and Sabáudia [162,095 (kg ha^-1)²], therefore Angela seems to be related to the families with respect to those genes involved in the inheritance of grain yield.

A comparison of the genetic variation among the topcrosses derived from each evaluated tester was performed in relation to popping expansion. Topcrosses with Angela had the highest genetic variance for popping expansion in Maringá [(8.61 mL g^-1)²], followed by the ones with Jade [(6.93 mL g^-1)² and P_3.3 [(4.60 mL g^-1)²]. However, topcrosses with tester Jade had the highest genetic variance [19.85 mL g^-1)²] for the same trait in Sabáudia, followed by topcrosses with Angela [(9.10 mL g^-1)²] and P_3.3 [(4.06 mL g^-1)²]. Different results were obtained by Rodovalho et al. (2012), whose work showed larger genetic variances for popping expansion when a narrow genetic base inbred line was used as the tester.

The highest heritability estimate for grain yield (82% in Maringá and 75% in Sabáudia) was observed in topcrosses with line P_3.3. As for popping expansion, topcrosses with Jade had the highest heritability among testers (82% in Maringá and 83% in Sabáudia). Studies carried out by Barreto et al. (2012) and Rodovalho et al. (2012) also showed higher values for grain yield and popping expansion heritability when the tester was an inbred line.

Diallel analysis

According to the combined analysis of variance, there was statistical significance for the interactions effects of GCA Families x Locations, showing the estimated GCA values (ĝ_i and ĝ_j) ranged between environments for grain yield and popping expansion (Table 2). Observing the GCA of testers, Angela had the highest ĝ_i predicted for grain yield, 174 using location average (data not shown). This result is consistent with the broad genetic base of the tester and the lack of genetic correlation between the Angela and S₃ families evaluated.

Table 2
Combined analysis of variance of the partial diallel mating design for grain yield (GY, kg ha^-1) and popping expansion (PE, mL g-1)

Source of variation†	Mean squares
	DF	GY	PE
Treatments	113	1,379,422.94**	44.52**
GCA Testers	2	5,926,151.22*	367.43ns
GCA Families	37	2,371,567.99**	60.16ns
SCA	74	760,465.87ns	27.98ns
Locations	1	1,153,989.80ns	416.85**
Treatments x Locations	113	767,455.70**	28.34**
GCA Testers x Locations	2	258,423.41ns	44.48**
GCA Families x Locations	37	967,022.26**	34.85**
SCA x Locations	74	681,430.06**	24.65**
Error	468	316,663.00	6.62
General mean		3,522.00	27.70

• ^†
  General combining ability (GCA), Specific combining ability (SCA),
• ^{**, *}
  F test significant at probability 1% and 5%, respectively

Topcrosses with Angela tester kept a consistent performance in different locations, with higher yield than topcrosses with other testers. On the other hand, the other testers had a negative GCA for grain yield in the average of locations, -143 for P_3.3 and -31 for Jade, (data not shown).

Studying S₂ popcorn families sourced from IAC-125, also crossed with Angela as tester, Barreto et al. (2012) had the highest value of the g_i estimate among the testers for Angela. This outcome could be linked to a higher quality of gametes in Angela, with high frequency of favorable alleles, built over several selection cycles in which this open-pollination variety was developed (RANGEL et al., 2011). Significant interaction between SCA and locations was detected, but not significant single effects of SCA were found, showed that SCA has to be considered based on its performance at each location.

Regarding the behavior of the testers for the popping expansion, the values of ĝ_i indicated the superiority of P_3.3 line in both locations (1.96 and 0.96 in Maringá and Sabáudia), other than the negative coefficients observed for other testers (-1.01 and -0.66 for Angela, -0.95 and -0.29 for Jade). The genotypic variance of the topcrosses obtained with tester P_3.3 was smaller than the corresponding variances associated with the other testers for popping expansion, regardless of the location where the evaluation was performed. This tester can be genetically related to families and share alleles with popping expansion, a trait where additive genetic control prevails. Similarly, other authors found a higher g_i to popcorn quality when the tester was related to the evaluated families, often from the same genetic material of the families in the test (BARRETO et al, 2012; RODOVALHO et al., 2012).

The highest g. values to grain yield in Maringá were detected in families F₈, F₉, F₁₄ F₁₅, F₁₆, F₁₇, F₂₀ F₂₂, F₂₃ and F₃₁, ranging from 325 to 1178. In Sabáudia, families F₆, F₈, F₉, F₁₀, F₁₂, F₁₆, F₁₉, F₂₂, F₂₃, F₃₁ and F₃₃ had high coefficients for general combining ability, ranging from 177 to 668 (Table 3). Despite the statistical significance of the interaction for the GCA- Families x Locations, it should be noted that families F₈, F₉, F₁₆, F₂₂, F₂₃, and F₃₁ provide positive and satisfactory g. estimates at both sites, helping to increase the grain yield average on 658 kg ha^-1 in Maringá and 428 kg ha^-1 in Sabáudia.

Table 3
Estimates of GCA effects (ĝj) associated with S3 families for grain yield (GY, kg ha^-1) and popping expansion (PE, mL g-1) in Maringá and Sabáudia

S3 families	Estimates of GCA effects (ĝj)
	GY		PE
	Maringá	Sabáudia	Maringá	Sabáudia
F1	-25	-661	2.63	-0.10
F2	-841	-46	-1.07	-2.55
F3	-113	53	0.26	-0.62
F4	134	173	1.52	2.56
F5	38	90	0.04	1.08
F6	-55	177	-0.85	2.34
F7	254	47	2.33	0.93
F8	811	585	-6.48	-1.36
F9	1,178	243	-1.37	-0.92
F10	-55	668	1.81	-2.40
F11	-197	-30	0.48	0.63
F12	-187	429	-3.74	1.75
F13	-188	-478	1.67	3.60
F14	325	-205	0.93	-1.44
F15	572	-75	-0.78	-2.18
F16	489	398	0.11	2.08
F17	411	-155	0.11	-0.40
F18	-229	-745	2.48	-1.59
F19	-422	310	-3.89	0.19
F20	839	-113	-2.55	-1.96
F21	-651	-253	3.67	3.30
F22	618	383	1.3	-0.77
F23	453	322	-2,55	-0.62
F24	-295	-196	2.78	1.97
F25	-78	19	0.34	-1.96
F26	254	55	-1.15	0.49
F27	297	-442	-0.04	-4.33
F28	2	-19	-4.48	1.00
F29	145	82	-1.59	-2.92
F30	-313	79	2.11	-4.48
F31	396	638	0.56	1.6
F32	-6	-92	0.11	2.97
F33	-105	417	-1.14	-3.88
F34	-961	-422	3.59	4.41
F35	-740	-536	2.85	0.26
F36	-610	-93	2.34	3.75
F37	-969	-574	-1.37	-0.03
F38	-182	-32	-0.92	-0.40
SD (ĝi)	187	182	0.76	0.92
SD (ĝi-ĝi')	269	261	1.09	1.32

About the popping expansion, families F₁, F₄ F₇, F₁₀, F₁₃, F₁₈, F₂₁, F₂₂, F₂₄, F₃₀, F₃₄, F₃₅ and F₃₆ had the highest values of g_j in Maringá, ranging from 3.67 to 1.30. In Sabáudia, families F₄, F₅, F₆, F₇, F₁₂, F₁₃, F₁₆, F₂₁, F₂₄, F₂₈, F₃₁, F₃₂, F₃₄ and F₃₆ had the best performance, ranging from 4.41 to 0.93. Positive and consistent estimates of g. for both locations were obtained by families F₄, F₇, F₁₃, F₂₁, F₂₄, F₃₄ and F₃₆. The contribution from these families increased the general mean for popping expansion to 2.56 mL g^-1 in Maringá and 2.93 mL g^-1 in Sabáudia, considering those crossings where such families participated as genitors. However, except for popping expansion in Maringá, only families F₁₆ and F₃₁ can be considered as promising genotypes following the criteria proposed by Singh and Chaudhary (2010). According to them, the most promising families are the ones that show significant and positive values of ĝ_i, especially those whose ĝ_i exceeds at least twice the estimated standard deviation. In Table 4, the ranking of the four promising families in crossings with every tester is presented for GCA, grain yield and popping expansion.

Table 4
Ranking of the families with the highest effects of GCA for grain yield (GY) and popping expansion (PE) as a result of the topcrosses evaluated in two locations

S3 families	GCA		P3.3		Angela		Jade
	GY	PE	GY	PE	GY	PE	GY	PE
Maringá
F4	15º	3º	14º	27º	30º	10º	11º	9º
F7	13º	1º	18º	14º	19º	18º	6º	1º
F16	6º	20º	5º	17º	5º	24º	17º	23º
F31	4º	15º	10º	3º	9º	23º	9º	32º
Sabáudia
F4	12º	3º	2º	26º	38º	15º	13º	4º
F7	18º	10º	16º	4º	30º	13º	8º	33º
F16	6º	8º	18º	18º	6º	20º	9º	13º
F31	7º	11º	7º	15º	3º	22º	3º	11º

• Spearman classificatory correlation

Spearman correlation analysis among rankings by testers indicated major coincidences for grain yield in Maringá. Correlations of 0.42^* between Angela and P_3.3, 0.49^* between Jade and P_3.3 and 0.38^* between Jade and Angela were observed (^*p<0.05). In Sabáudia, Angela and P_3.3 were essentially uncorrelated because the correlation coefficient between their rankings was not significant at 5% level (-0.02^ns). The other coefficients observed in Sabáudia ranged from 0.25^* (between P_3.3 and Jade) to 0.34* (between Angela and Jade). Whatever the genetic basis of the testers employed, the correlations between the performance of families in crossings with several testers are probably smaller than 0.50 for traits controlled by a large number of dominant genes, such as grain yield (HUANG et al, 2013; SMITH, 1986).

Correlations were higher for popping expansion in Maringá. Correlations of 0.44^* between Angela and P_3.3, 0.48^* between Jade and P_3.3 and 0.61^* between Jade and Angela were observed. In Sabáudia the correlation coefficients for popping expansion were smaller: - 0.01^ns between Jade and Angela, 0.06^ns between Jade and P_3.3 and 0.15^ns between P_3.3 and Angela.

Fasoulas index of differentiation and choice of the tester

Fasoulas index of differentiation (Fasoulas, 1983) was applied to estimate the efficiency of testers. This index (D) corresponds to the percentage of significant contrast between two means in relation to all possible contrasts. The inbred line P_3.3 has the highest D value for grain yield, sorting 29.02% and 23.19% of families in Maringá and Sabáudia, respectively. For popping expansion, Jade showed the highest D values both in Maringá and Sabáudia (33.00% and 36.84%, respectively). It should be noted that the index of Jade was also high for grain yield (27.31% and 12.38% in Maringá in Sabáudia, respectively). Therefore, for its good performance in evaluating both traits simultaneously, Jade was considered the best tester for this set of families derived from the popcorn hybrid IAC-125.

The tester Angela did not perform well in sorting for grain yield (6.69% and 12.38% in Maringá and Sabáudia), but it was an excellent tester for popping expansion (22.19% and 33.15% in Maringá and Sabáudia).

With respect to the evaluated families, F₄, F₇, F₁₆ and F₃₁ presented a great CGA for both traits, including a great performance regardless of location. These seem to be the most promising families among the S₃ families evaluated.

CONCLUSIONS

1. Jade was considered the best tester because of its good performance in evaluating popping expansion and grain yield simultaneously;

2. Angela was an excellent tester when testing exclusively for popping expansion;

3. Families F₄, F₇, F₁₆ and F₃₁ were the most promising families among the S₃ families evaluated.

• Parte da Dissertação de Mestrado do primeiro autor apresentada ao Programa de Pós-Graduação em Agronomia, Universidade Estadual de Maringá/UEM

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Publication Dates

• Publication in this collection
  Jul-Sep 2016

History

• Received
  15 Mar 2015
• Accepted
  23 Nov 2015