Comercialização de alimentos em escolas: análise do processo de regulamentação no Brasil

KURIHAYASHI, Aline Yukari; PALOMBO, Claudia Nery Teixeira; DUARTE, Luciane Simões; FUJIMORI, Elizabeth

Aline Yukari KURIHAYASHI Correpondence to: AY KURIHAYASHI. E-mail: alineyukari@alumni.usp.br.

Universidade Federal do Rio de Janeiro, Instituto de Nutrição Josué de Castro, Observatório de Epidemiologia Nutricional. Av. Carlos Chagas Filho, 373-Bloco J2, Cidade Universitária, 21941-590, Rio de Janeiro, RJ, Brasil.

http://orcid.org/0000-0001-8163-2664

Claudia Nery Teixeira PALOMBO

Universidade Federal da Bahia, Escola de Enfermagem, Programa de Pós-Graduação em Enfermagem e Saúde. Salvador, BA, Brasil.

http://orcid.org/0000-0002-0651-9319

Luciane Simões DUARTE

Secretaria de Estado da Saúde de São Paulo, Coordenadoria de Controle de Doenças do Centro de Vigilância Epidemiológica, Divisão de Doenças Crônicas Não Transmissíveis. São Paulo, SP, Brasil.

http://orcid.org/0000-0001-9173-607X

Elizabeth FUJIMORI

Universidade de São Paulo, Escola de Enfermagem, Departamento de Enfermagem em Saúde Coletiva. São Paulo, SP, Brasil.

http://orcid.org/0000-0002-7991-0503

Correpondence to: AY KURIHAYASHI. E-mail: alineyukari@alumni.usp.br.

CONTRIBUTORS

AY KURIHAYASHI and E FUJIMORI participated in the project design and fieldwork design. AY KURIHAYASHI performed the data collection and the writing of the final manuscript. CNT PALOMBO, E FUJIMORI and LS DUARTE participated in the analysis and interpretation of data, in the writing and critical analysis of the final text.

Location	Year	Identification/Menu	Prohibited/allowed marketing and highlights
Paraná-PR (State)	2004	Law 14,423 [¹⁶16 Paraná. Lei n° 14.423, de 2 de junho de 2004. Dispõe que os serviços de lanches nas unidades educacionais públicas e privadas que atendam a educação básica, localizadas no Estado, deverão obedecer a padrões de qualidade nutricional e de vida, indispensáveis à saúde dos alunos.Curitiba: Diário Oficial do Estado do Paraná; 2004 [cited 2020 march 20]. Available from: https://www.documentador.pr.gov.br/documentador/pub.do?action=d&uuid=@gtf-escriba-sesa@086e378b-2d83-4c29-98b8-6f6cf38055aa&emPg=true https://www.documentador.pr.gov.br/docum... ] – Provides that snack services in public/private educational units that serve basic education, located in the state, must comply with nutritional quality standards.	Prohibits: beverages with any alcohol content, candies, lollipops and chewing gum, soft drinks and artificial juices, processed snacks, fried snacks, processed popcorn. Additional: provide two types of seasonal fruits.
Paraná-PR (State)	2005	Law 14,855 [¹⁷17 Paraná. Lei n° 14.855, 20 de outubro de 2005. Dispõe sobre padrões técnicos de qualidade nutricional, a serem seguidos pelas lanchonetes e similares, instaladas nas escolas de Ensino Fundamental e Médio, particulares e da rede pública. Curitiba: Diário Oficial do Estado do Paraná; 2005 [cited 2020 march 20]. Available from: https://www.documentador.pr.gov.br/documentador/pub.do?action=d&uuid=@gtf-escriba-sesa@2c64f70c-da51-4af4-8e64-0bc71efc21cc&emPg=true https://www.documentador.pr.gov.br/docum... ] – Provides for technical standards of nutritional quality, to be followed by cafeterias and similar establishments, installed in elementary and high schools, private and public. Note: ABIR-Brazilian Association of Soft Drinks and Non-Alcoholic Beverage Industries filed a direct action of unconstitutionality of the referred law, justified by: violating the guarantee of free commercialization of food products and the inexistence of any link between the consumption of soft drinks and human obesity, health risks, especially for children and adolescents.	Prohibits: Candies, lollipops, chewing gum, chocolates, sweets based on gum/caramels, artificial juices, soft drinks based on processed powders, soft drinks, snacks/processed popcorn, stuffed cookies, snacks/fried sweets, foods with more than 3g of fat/100 kcal of the product, foods with more than 160mg of sodium/100kcal of the product, foods containing artificial dyes/antioxidants, foods with no indication of origin, nutritional composition or expiration date. Allows the sale of: bread in general (potato, cheese, honey, jam stuffed with fruit/jelly); biscuits (‘Maria’, cornstarch, cream cracker, water and salt, flour, sweet biscuit without filling), simple pastry cakes with fruit filling, jellies, whole grains (flakes/bars), natural popcorn, fresh fruit /dried, fruit popsicle, white cheese, ricotta, chicken, turkey breast, tuna, boiled egg, cottage cheese, soy paste, vegetables, butter, margarine, vegetable cream, low-fat baked snacks, juice natural fruits, dairy drinks, fermented milk, chocolate drinks, yogurt, coconut water, tea, mate, coffee.
Rio Grande do Sul-RS (State)	2008	Law 13,027 [¹⁸18 Rio Grande do Sul. Lei nº 13.027, 16 de agosto de 2008. Dispõe sobre a comercialização de lanches e de bebidas em escolas no âmbito do estado do Rio Grande Do Sul e dá outras providências. Porto Alegre: Diário Oficial do Estado do Rio Grande do Sul; 2008 [cited 2020 march 20]. Available from: http://www.al.rs.gov.br/filerepository/repLegis/arquivos/13.027.pdf http://www.al.rs.gov.br/filerepository/r... ] – Provides for the sale of snacks and beverages in public and private schools in the State of Rio Grande do Sul.	Prohibits: Display of posters advertising candies, chewing gum, snacks and soft drinks; commercialization of beverages with any alcohol content, foods/beverages that contain nutrients proven to be harmful to health. Additional: fruits, salads, natural juices and sandwiches will be offered more evidently in schools.
Rio Grande do Sul-RS (State)	2018	Law 15,216 [¹⁹19 Rio Grande do Sul. Lei nº 15.216, 30 de julho de 2018. Dispõe sobre a promoção da alimentação saudável e proíbe a comercialização de produtos que colaborem para a obesidade, diabetes, hipertensão, em cantinas e similares instalados em escolas públicas e privadas do estado do Rio Grande Do Sul. Porto Alegre: Diário Oficial do Estado do Rio Grande do Sul; 2018 [cited 2020 march 20]. Available from: http://www.al.rs.gov.br/filerepository/repLegis/arquivos/LEI%2015.216.pdf http://www.al.rs.gov.br/filerepository/r... ] – Provides for the promotion of healthy eating and prohibits the sale of products that contribute to obesity, diabetes and hypertension in canteens and similar establishments installed in public and private schools in the State of Rio Grande do Sul.	Prohibits: Candies, lollipops, chewing gum, stuffed cookies, soft drinks and artificial juices, snacks, fried foods in general, processed popcorn, alcoholic beverages, foods that contain nutrients that are proven to be harmful to health. Nutrient restriction: processed foods with a percentage of calories from saturated fat greater than 10% of total calories, with a high sodium content and prepared with hydrogenated vegetable fat. Additional: offer at least 2 varieties of fresh seasonal fruit, whole/in pieces/in the form of juice.
Porto Alegre-RS (Capital)	2007	Law 10,167 [²⁰20 Porto Alegre. Lei nº 10.167, 24 de janeiro 2007. Estabelece, no município de Porto Alegre, normas para o controle da comercialização de produtos alimentícios e de bebidas nos bares e nas cantinas das escolas públicas e privadas e dá outras providências. Porto Alegre: Diário Oficial de Porto Alegre; 2007 [cited 2020 march 20]. Available from: http://leismunicipa.is/jensg http://leismunicipa.is/jensg... ] – Establishes rules to control the sale of food and beverages in bars and canteens of public and private schools located in the city of Porto Alegre.	Prohibits: Display of advertising posters for candies, chewing gum, snacks and soft drinks, sale of: beverages of any alcohol content, foods and beverages containing nutrients that are proven to be harmful to health.
Santa Catarina-SC (State)	2001	Law 12,061 [²¹21 Santa Catarina. Lei nº 12.061, 18 de dezembro de 2001. Dispõe Sobre critérios de concessão de serviços de lanches e bebidas nas unidades educacionais, localizadas no estado de Santa Catarina. Florianópolis: Diário Oficial do Estado de Santa Catarina; 2001 [cited 2020 march 20]. Available from: https://leisestaduais.com.br/sc/lei-ordinaria-n-12061-2001-santa-catarina-dispoe-sobre-criterios-de-concessao-de-servicos-de-lanches-e-bebidas-nas-unidades-educacionais-localizadas-no-estado-de-santa-catarina https://leisestaduais.com.br/sc/lei-ordi... ] – Provides for criteria for concession of snacks and beverage services in public and private educational units in the State of Santa Catarina.	Prohibits: Commercialization of: beverages with any alcohol content, candies, lollipops and chewing gum, soft drinks and artificial juices, processed snacks, fried snacks, processed popcorn. Additional: provide two types of seasonal fruits.
Florianopolis-SC (Capital)	2001	Law 5,853 [²²22 Florianópolis. Lei nº 5.853, 4 de junho de 2001. Dispõe sobre os critérios de concessão de serviços de lanches e bebidas, nas unidades educacionais, localizadas no município de Florianópolis. Florianópolis: Diário Oficial de Florianópolis; 2001 [cited 2020 march 20]. Available from: http://leismunicipa.is/iqdba http://leismunicipa.is/iqdba... ] – Provides for criteria for concession of snacks and beverage services in public and private educational units in the city of Florianópolis. Note: ABIA-Associação Brasileira das Indús-trias da Alimentação filed a direct action of unconstitutionality of the referred law, justified by violating the guarantee of free commercialization of food products. However, the action was dismissed.	Prohibits: Alcoholic beverages, candies, lollipops and chewing gum, soft drinks and processed juices, processed snacks, fried snacks, processed popcorn. Allows the sale of: hot dogs, biscuits and cookies, natural and/or concentrated sandwiches, chocolate drinks, baked snacks, dairy drinks and yogurt, popcorn (corn), simple cake, fruit.

Location	Year	Identification/Menu	Prohibited/allowed marketing and highlights
Espírito Santo-ES (State)	2010	Ordinance 038-R [²³23 Espírito Santo. Portaria nº 038-R, 20 de março de 2020. Estabelece normas para o funcionamento das cantinas escolares dos estabelecimentos da rede estadual de ensino. Vitoria: Diário Oficial do Estado do Espírito Santo; 2010 [cited 2020 march 20]. Available from: https://saude.es.gov.br/Media/sesa/coronavirus/Portarias/PORTARIA%20038-R%20-DEFINIR%20AS%20REFER%C3%8ANCIAS%20HOSPITALARES.pdf https://saude.es.gov.br/Media/sesa/coron... ] – Establishes rules for the operation of canteens in the establishments of the state education network.	Prohibits: Candies, lollipops, chewing gum, chocolates, gum-based sweets, caramels, soft drinks, artificial juices, processed powder-based soft drinks, processed snacks/popcorn, stuffed cookies, fried snacks/sweets, sausages (hams, bologna, salami, sausages, hot dogs), foods with more than 3g of fat/100kcal of the product, with more than 160mg of sodium/100kcal of the product, foods containing artificial dyes/antioxidants, without indication of origin, nutritional composition/expiration date. Allows the sale of: bread (whole, brioche, French, sliced, Arabic); sandwiches (stuffing: white cheese, ricotta, chicken, turkey breast, tuna, curd, soy paste, vegetables and greens); cream cracker, water and salt, cornstarch and marie biscuits; plain dough cakes; whole grain flakes/bars; non-fat natural popcorn; fresh fruits; fruit popsicles; long-life whole milk; natural fruit juice; fruit smoothie with milk; fermented milk, chocolate milk, fruit yogurt; Coconut Water.
Minas Gerais-MG (State)	2004	Law 15,072 [²⁴24 Minas Gerais. Lei nº 15.072, 5 de abril de 2004. Dispõe sobre a promoção da educação alimentar e nutricional nas escolas públicas e privadas do sistema estadual de ensino. Belo Horizonte: Diário Oficial do Estado de Minas Gerais; 2004 [cited 2020 march 20]. Available from: https://leisestaduais.com.br/mg/lei-ordinaria-n-15072-2004-minas-gerais-dispoe-sobre-a-promocao-da-educacao-alimentar-e-nutricional-nas-escolas-publicas-e-privadas-do-sistema-estadual-de-ensino https://leisestaduais.com.br/mg/lei-ordi... ] – Provides for the promotion of food and nutrition education in public and private schools of the state education system.	Prohibits: Supply and marketing of products and preparations with high levels of calories, saturated fat, trans fat, free sugar and salt, or low in nutrients.
Minas Gerais-MG (State)	2009	Law 18,372 [²⁵25 Minas Gerais. Lei nº 18.372, 4 de setembro 2009. Acrescenta dispositivo à Lei nº 15.072, de 5 de abril de 2004, que dispõe sobre a promoção da educação alimentar e nutricional nas escolas públicas e privadas do sistema estadual de ensino. Belo Horizonte: Diário Oficial do Estado de Minas Gerais; 2009 [cited 2020 march 20]. Available from: https://leisestaduais.com.br/mg/lei-ordinaria-n-18372-2009-minas-gerais-acrescenta-dispositivo-a-lei-no-15-072-de-5-de-abril-de-2004-que-dispoe-sobre-a-promocao-da-educacao-alimentar-e-nutricional-nas-escolas-publicas-e-privadas-do-sistema-estadual-de-ensino?q=18372 https://leisestaduais.com.br/mg/lei-ordi... ] – Adds provision to Law 15,072- Regulates marketing in public and private schools in the State.	Additional: Snacks and drinks provided and sold in public and private schools in the State will be prepared according to nutritional quality standards consistent with the promotion of student health and the prevention of childhood obesity.
Minas Gerais-MG (State)	2010	Resolution 1,511 [²⁶26 Minas Gerais. Resolução SEE nº 1.511, 26 de fevereiro de 2010. Orienta a aplicação da Lei nº 18.372/2009, no âmbito das escolas do sistema estadual de ensino. Belo Horizonte: Secretaria de de Estado de Educação; 2010 [cited 2020 march 20]. Available from: https://www2.educacao.mg.gov.br/images/documentos/1511-10-r.pdf https://www2.educacao.mg.gov.br/images/d... ] – Guides the application of Law 18,372/2009 within the schools of the state education system.	Prohibits: Fried foods: potatoes, cookies, dumplings, drumsticks, stuffed rolls, skewers, pastries, kebabs and fried foods in general, savory and sweet with puff pastry, biscuits (stuffed, coated, wafer-like, savory and others with high fat and calorie content ), sweets (candies, pastilles, lollipops, chocolates, bonbons, meringues, maria-mole), ice cream (pasta, popsicles, covered, chup-chup), cotton candy, chewing gum and sweets in general, caloric sauces (ketchup , mayonnaise, mustard, sauces such as mayonnaise and others with a high content of fat and calories), artificial drinks (common, light and zero soda, soft drinks, alcoholic drinks, energy drinks and the like), snacks and processed popcorn, sandwiches and pizzas that have ingredients such as bacon, straw potatoes, mayonnaise and fatty/caloric sauces, fried eggs, fatty cheeses, sausages and high fat/calorie ingredients.
Minas Gerais-MG (State)	2018	Decree 47,557 [²⁷27 Minas Gerais. Decreto nº 47.557 – Regulamenta a Lei nº 15.072, de 5 de abril de 2004, Que Dispõe Sobre a Promoção Da Educação Alimentar e Nutricional Nas Escolas Públicas e Privadas Do Sistema Estadual de Ensino. Belo Horizonte: Secretaria de de Estado de Educação; 2018 [cited 2020 march 20]. Avaliable from: https://www.almg.gov.br/consulte/legislacao/completa/completa.html?tipo=DEC#=47557∁=&ano=2018 https://www.almg.gov.br/consulte/legisla... ] – Regulates Law 15.072 of 2004, which provides for the promotion of food and nutrition education in public and private schools of the state education system. Suspended in July/2019 for study and analysis regarding the applicability of the Decree.	Prohibits: High calories foods, saturated fat, trans fat, free sugar and salt, or low in nutrients; display of advertising material intended to encourage the consumption of foods prohibited under the regulation. Additional: offer at least 2 varieties of fresh seasonal fruit, whole/pieces/in the form of juice, juices and fruit crushes must be prepared without adding sugar or sweetener, which must be made by the consumer.
Belo Horizonte-MG (Capital)	2003	Law 8,650 [²⁸28 Belo Horizonte. Lei nº 8.650, 25 de setembro de 2003. Dispõe sobre a proibição, em escola da rede pública municipal de ensino, de adquirir, confeccionar, distribuir e comercializar os produtos que menciona e dá outras providências. Belo Horizonte: Diário Oficial de Belo Horizonte; 2003 [cited 2020 march 20]. Available from: http://leismunicipa.is/lhmbd http://leismunicipa.is/lhmbd... ] – Provides for the prohibition, in schools in the municipal public education system, to acquire, manufacture, distribute and market the products it mentions and other measures.	Prohibits: Candy, caramel, lollipop, candy based on gum and chewing gum, alcoholic beverage.
Belo Horizonte-MG (Capital)	2008	Law 9,530 [²⁹29 Belo Horizonte. Lei nº 9.530, 22 de fevereiro de 2008. Institui diretrizes para a promoção da saúde e da alimentação saudável em escola municipal de educação infantil, de ensino fundamental e de ensino médio, e dá outras providências. Belo Horizonte: Diário Oficial de Belo Horizonte; 2008 [cited 2020 march 20]. Available from: http://leismunicipa.is/lgmhe http://leismunicipa.is/lgmhe... ] – Institutes guidelines for the promotion of health and healthy eating in municipal schools for Kindergarten, Elementary and High School, and other measures. Revoked in September/2009: Mayor filed a lawsuit claiming the law’s unconstitutionality, justified by the fact that it was not issued by the Executive power and for increasing administrative duties and costs.	Prohibits: foods with high amounts of fat, sugar and salt and creating healthy food and meal options to be offered at school;
Rio de Janeiro-RJ (State)	2004	Ordinance 2 [³⁰30 Rio de Janeiro. Portaria nº 02/2004, 1 de março de 2004. Disciplina o consumo de alimentos nas escolas públicas e particulares no município do Rio de Janeiro. Rio de Janeiro: 1ª Vara da Infância e da Juventude; 2004 [cited 2020 march 20]. Available from: http://www4.tjrj.jus.br/biblioteca/index.html http://www4.tjrj.jus.br/biblioteca/index... ] – Disciplines food consumption in public and private schools in the city of Rio de Janeiro. Revoked in October/2004	Prohibits: Soft drinks and artificial soft drinks, drinks based on guarana/currant syrup, mate tea and black tea-based drinks, isotonic drinks, fried preparations in general (potatoes, eggs, savory, dream, etc.), pies/puffs, stuffed biscuits, savory appetizer-type biscuits, savory/sweet peanuts, ham, ham, mortadella, blanket, salami and pate of these products, bacon, hamburger, sausage, sausage, sausage and pate of these products, candies, caramels, chewing gum, lollipops and the like, popsicles (except fruit), creamy ice creams, sweet toppings (caramel, chocolate, strawberry, etc.), processed sauces (sauce based on the one shown, ketchup, mayonnaise, ready-made sauces, Worcestershire sauce, etc.) available for be added to snacks. Nutrient restriction: maximum 30% and 10% of calories from total and saturated fats; maximum 10% of calories from sugar; maximum 2g of sodium/day (equivalent to 80mg of sodium per 100Kcal in a 2500Kcal diet); restriction of energy-rich and micronutrient- and fiber-poor foods; specific restriction on the intake of artificial soft drinks and juices.
Rio de Janeiro-RJ (State)	2005	Law 4,508 [³¹31 Rio de Janeiro. Lei nº 4.508, 11 de janeiro de 2005. Proíbe a comercialização, aquisição, confecção e distribuição de produtos que colaborem para a obesidade infantil, em bares, cantinas e similares instalados em escolas públicas e privadas do estado do Rio de Janeiro, na forma que menciona. Rio de Janeiro: Diário Oficial do Estado do Rio de Janeiro; 2005 [cited 2020 march 20]. Available from: https://gov-rj.jusbrasil.com.br/legislacao/88467/lei-4508-05 https://gov-rj.jusbrasil.com.br/legislac... ] – It prohibits the sale, acquisition, manufacture, and distribution of products that contribute to childhood obesity, in bars, canteens and similar installed in public and private schools in the State of Rio de Janeiro.	Prohibits: Snacks, candies, chocolates, gum-based sweets, chewing gum, lollipop, caramel, processed powdered soft drinks, soft drinks, any food handled at school or in an unaccredited environment for food preparation, alcoholic beverages, foods with more than 3g of fat/100kcal of the product, with more than 160mg of sodium/100kcal of the product and foods containing artificial colorings, preservatives or antioxidants (observing the nutrition labeling available on the packaging), foods without labeling, nutritional composition and expiration date.
Rio de Janeiro-RJ (Capital)	2002	Decree 21,217 [³²32 Rio de Janeiro. Decreto nº 21.217, 1 de abril de 2002. Proíbe no âmbito das unidades escolares da rede municipal de ensino adquirir, confeccionar, distribuir e consumir os produtos que menciona. Rio de Janeiro: Diário Oficial do Município do Rio de Janeiro; 2002 [cited 2020 march 20]. Available from: http://leismunicipa.is/eokuq http://leismunicipa.is/eokuq... ] – It prohibits, within the school units of the public education network, the purchase, manufacture, distribution and consumption of the products mentioned.	Prohibits: candy, gum-based sweets, chewing gum, lollipop, caramels, processed powdered soft drinks, alcoholic beverages, foods with high amounts of sodium or saturated fat and artificial colorings.
São Paulo-SP (State)	2005	Joint Ordinance COGSP/CEI/DSE [³³33 São Paulo. Portaria Conjunta COGSP/CEI/DSE, de 23 de março de 2005. Normas para funcionamento de cantinas escolares. São Paulo: Diário Oficial do Estado de São Paulo; 2005 [cited 2020 march 20]. Available from: http://siau.edunet.sp.gov.br/ItemLise/arquivos/notas/portconj_cogsp_cei_dse(doe230305).htm http://siau.edunet.sp.gov.br/ItemLise/ar... ] – Standards for the operation of school canteens in public schools.	Prohibits: Alcoholic beverage, tobacco, medicine or chemical-pharmaceutical product. Allows the sale of: fruits, vegetables/vegetables, sandwiches, breads, cakes, pies, baked snacks/sweets, open/closed esfiha, baked coxinha and risoles, potato bread, rolled up, pie, quiche, baked fogazza, among other similar products , fiber products (bar/breakfast cereals, brown rice), breads, cakes, pies, biscuits, chocolate bars smaller than 30g or mixed with fruits and fibers, fruit/natural pulp juice, dairy drinks (flavor chocolate, strawberry, coconut, cappuccino, oat, fruit smoothie, and similar products), extract-based or fermented beverages/foods (soy, milk, among others).
	2006	Law 12,283 [³⁴34 São Paulo. Lei nº 12.283, 22 de fevereiro de 2006. Institui a Política de Combate à Obesidade e Ao Sobrepeso - “São Paulo Mais Leve.” São Paulo: Diário Oficial do Estado de São Paulo; 2006 [cited 2020 march 20]. Available from: https://www.al.sp.gov.br/repositorio/legislacao/lei/2006/lei-12283-22.02.2006.html https://www.al.sp.gov.br/repositorio/leg... ] – Institutes the Policy to Combat Obesity and Overweight “São Paulo Lighter” in the State.	Promotion and development of programs, projects and actions to combat childhood obesity in the school network, offering basic information on adequate nutrition, through informative and institutional materials.
	2013	Decree nº 58,861 [³⁵35 São Paulo. Decreto nº 58.861, de 28 de janeiro de 2013. Institui, junto à Secretaria da Educação, o programa de alimentação saudável, e dá providências correlatas. São Paulo: Secretaria da Educação; 2013 [cited 2020 march 20]. Available from: https://governo-sp.jusbrasil.com.br/legislacao/1034017/decreto-58861-13 https://governo-sp.jusbrasil.com.br/legi... ] – Establishes, together with the Department of Education, the Healthy Eating Program’ in the state public network	Expanding the supply of fruits and vegetables, and reducing salt consumption Implementation of the “Healthy Cantina” pilot project“
São Paulo-SP (Capital)	2001	Ordinance 11 [³⁶36 São Paulo. Portaria nº 11, 15 de fevereiro de 2001. Dispõe sobre a proibição de comércio e venda de alimentos aos alunos da Rede Municipal de Ensino, e dá outras providências. São Paulo: Diário Oficial da Cidade de São Paulo; 2001 [cited 2020 march 20] Available from: https://legislacao.prefeitura.sp.gov.br/leis/portaria-secretaria-municipal-da-educacao-supeme-11-de-16-de-fevereiro-de-2001 https://legislacao.prefeitura.sp.gov.br/... ] – Provides for the prohibition of commerce and sale of food to students of the Municipal Education Network, and other measures.	Prohibits: Marketing and sale of any food and treats.

Location	Year	Identification/Menu	Prohibited/allowed marketing and highlights
Distrito Federal-DF	2005	Law 3,695 [³⁷37 Distrito Federal. Lei nº 3.695, 8 de novembro de 2005. Dispõe sobre a promoção da alimentação saudável nas escolas da rede de ensino do Distrito Federal. Distrito Federal: Diário Oficial do Distrito Federal; 2005 [cited 2020 march 20]. Available from: http://www.sinj.df.gov.br/sinj/Norma/51622/Lei_3695_08_11_2005.html http://www.sinj.df.gov.br/sinj/Norma/516... ] – Provides for the promotion of healthy eating in public and private schools in the Federal District education system. Revoked in October/2007. The Governor of the Federal District, through the Federal District Attorney, filed a direct action of unconstitutionality of the law, justified by not having been issued by the Executive power (Governor) and by increasing administrative attributions and costs.	Prohibits: Candies, lollipops, chewing gum, stuffed cookies, soft drinks and artificial juices, popcorn and processed snacks, fried foods in general, alcoholic beverages, processed foods whose percentage of calories from saturated fat exceeds 10% of total calories; foods in which hydrogenated vegetable fat is used; Prohibited foods extend to street vendors located around the school, advertising products listed as prohibited. Additional: offer, daily, at least one variety of seasonal fruit, in natura, whole/in pieces/in the form of juice; in fruit juices and dairy drinks, the addition of sugar is optional and will be offered for addition or not, according to consumer preference and not to exceed 2 sachets of 5g/200mL portion; insert nutritional education content into the pedagogical agenda.
Distrito Federal-DF	2013	Law 5,146 [³⁸38 Distrito Federal. Lei nº 5.146, de 19 de agosto de 2013. Estabelece diretrizes para a promoção da alimentação saudável nas escolas da rede de ensino do Distrito Federal. Distrito Federal: Diário Oficial do Distrito Federal; 2013 [cited 2020 march 20]. Available from: http://www.sinj.df.gov.br/sinj/Norma/74877/Lei_5146_19_08_2013.html http://www.sinj.df.gov.br/sinj/Norma/748... ] – Establishes guidelines for the promotion of healthy eating in public and private schools in the Distrito Federal.	Prohibits: Candies, lollipops, chewing gum, stuffed cookies, soft drinks and artificial juices, processed snacks, fried foods in general, processed popcorn, alcoholic beverages, processed foods with a percentage of calories from saturated fat greater than 10% of total calories. Additional: offer at least 2 varieties of fresh seasonal fruit, whole/in pieces/in the form of juice; juices and fruit crushes must be prepared without adding sugar/sweetener, which must be made by the consumer; add food education themes in the pedagogical content.
	2013	Law 5,232 [³⁹39 Distrito Federal. Lei nº 5.232, 5 de dezembro de 2013. Disciplina a atividade econômica das cantinas comerciais escolares na rede pública de ensino do Distrito Federal e dá outras providências. Distrito Federal: Diário Oficial do Distrito Federal; 2013 [cited 2020 march 20]. Available from: http://www.sinj.df.gov.br/sinj/Norma/75931/Lei_5232.html http://www.sinj.df.gov.br/sinj/Norma/759... ] – Disciplines the economic activity of commercial school canteens in the Federal District’s public-school system and makes other arrangements.	Prohibits: Beverages containing taurine/inositol, alcoholic beverages and non-alcoholic beer, foods accompanied by toys or gifts. Additional: offer two fruit options including banana, orange, tangerine, apple, pear, guava.
	2015	Decree 36,900 [⁴⁰40 Distrito Federal. Decreto nº 36.900, 23 de novembro de 2015. Regulamenta a Lei nº 5.146, de 19 de agosto de 2013, que estabelece diretrizes para a promoção da alimentação adequada e saudável nas escolas da rede de ensino do Distrito Federal. Distrito Federal: Diário Oficial do Distrito Federal; 2015 [cited 2020 march 20]. Available from: http://www.sinj.df.gov.br/sinj/Norma/e3ce5c3e04924ae783b22ee02329415f/Decreto_36900_23_11_2015.html http://www.sinj.df.gov.br/sinj/Norma/e3c... ] – Regulates Law 5.146, dated 08/19/2013, which establishes guidelines for the promotion of adequate and healthy food in public and private schools in the Distrito Federal.	Allows the sale of: fruits, vegetables and greens, natural juice/fruit pulp (100% fruit), dairy drinks, yogurt and natural fruit smoothies, extracts/fermented beverages/foods (soy, milk and similar) with fruits, natural sandwiches (without mayonnaise), wholegrain breads, cakes made with fruits, tubers, cereals or vegetables, baked pies and snacks, fiber-rich products (whole-wheat biscuits, chocolate-free cereal bars and similar products). Additional: defines the food environment up to 50m around the school.
Goiás-GO (State)	2015	Ordinance 1,606 [⁴¹41 Goiás. Portaria nº 1.606/2015, 10 de junho de 2015. Dispõe sobre o comércio alimenticio nas escolas. Goiânia: Diário Oficial da cidade de Goiânia; 2015 [cited 2020 march 20]. Available from: https://site.educacao.go.gov.br/files/Manuais/Portaria-1606.pdf https://site.educacao.go.gov.br/files/Ma... ] – Prohibits in state schools, the trade of any type of product, especially food, either by servers or third parties.	Prohibits: Commerce of any kind of product in schools.
Mato Grosso-MT (State)	2007	Law 8,681 [⁴²42 Mato Grosso. Lei nº 8.681, 13 de julho de 2007. Disciplina a alimentação oferecida nas unidades escolares, públicas e privadas, que atendam a educação infantil e básica do Estado de Mato Grosso. Cuiabá: Diário Oficial de Mato Grosso; 2007 [cited 2020 march 20]. Available from: https://leisestaduais.com.br/mt/lei-ordinaria-n-8681-2007-mato-grosso-disciplina-a-alimentacao-oferecida-nas-unidades-escolares-publicas-e-privadas-que-atendam-a-educacao-infantil-e-basica-do-estado-de-mato-grosso https://leisestaduais.com.br/mt/lei-ordi... ] – Regulates the food offered in school units, public and private, that attend to early childhood and basic education in the State of Mato Grosso.	Prohibits: Alcoholic beverages, soft drinks, candies, lollipops, chewing gum and the like, processed foods with high levels of saturated fats, trans fats and salt, fried snacks, foods containing nutrients proven to be harmful to health, under the terms of the regulation.
Mato Grosso-MT (State)	2008	Law 8,944 [⁴³43 Mato Grosso. Lei nº 8.944, 29 de julho de 2008. Altera a Redação do Art. 2º, da Lei nº 8.681, de 13 de julho de 2007. Cuiabá: Diário Oficial de Mato Grosso; 2008 [cited 2020 march 20]. Avaiable from: https://www.al.mt.gov.br/storage/webdisco/leis/lei-8944-2008.pdf https://www.al.mt.gov.br/storage/webdisc... ] – Changes wording of Article 2 of Law 8.681/2007.	Changes the paragraph on prohibitions in canteens, now restricting only the sale of alcoholic beverages and cigarettes.
Cuiabá-MT (Capital)	2003	Law 4,382 [⁴⁴44 Cuiabá. Lei nº 4.382, 17 de julho de 2003. Dispõe sobre os critérios de concessão de serviços de lanches e bebidas, nas unidades educacionais, localizadas no Município de Cuiabá. Cuiabá: Diário oficial da cidade de Cuiabá; 2003 [cited cited 2020 march 20]. Available from: http://leismunicipa.is/lephd http://leismunicipa.is/lephd... ] – Provides for the criteria for concession of snacks and beverage services in public and private educational units located in the Municipality of Cuiabá.	Prohibits: Alcoholic beverages, candies, lollipops and chewing gum, soft drinks and artificial juices, fried snacks; (NR), processed snacks, processed popcorn. (NR), fried snacks, processed popcorn. Allows the sale of: hot dogs, biscuits and cookies, sandwiches, natural and/or concentrated juices, chocolate drinks, baked snacks, dairy drinks and yogurts, popcorn (corn), simple cake, fruit.
Cuiabá-MT (Capital)	2004	Law 4,589 [⁴⁵45 Cuiabá. Lei nº 4.589, Diário oficial da cidade de Cuiabá. Revoga a redação dos incisos V e VI e dá nova redação aos incisos III e IV do parágrafo único do artigo 2º da Lei nº 4.382 de 17/07/03, e dá outras providências. Cuiabá: Diário oficial da cidade de Cuiabá; 2004 cited cited 2020 march 20]. Available from: http://leismunicipa.is/alpeh http://leismunicipa.is/alpeh... ] – Revokes the wording of items V and VI and rewords items III and IV of the sole paragraphs of article 2 of Law 4.382 dated 07/17/03.	Restricts the list of prohibitions to: alcoholic beverages, candies, lollipops and chewing gum, fried snacks, processed popcorn. Now allows the sale of: sugary drinks and packaged snacks.
Mato Grosso do Sul-MS (State)	2013	Law 4,320 [⁴⁶46 Mato Grosso do Sul. Lei nº 4.320, 26 de fevereiro de 2013. Proíbe a comercialização, confecção e distribuição de produtos que colaborem para acarretar riscos à saúde ou à segurança alimentar, dos consumidores, em cantinas e similares instalados em escolas públicas situadas no Estado de Mato Grosso do Sul; 2013 [cited 2020 march 20]. Available from: https://leisestaduais.com.br/ms/lei-ordinaria-n-4320-2013-mato-grosso-do-sul-proibe-a-comercializacao-confeccao-e-distribuicao-de-produtos-que-colaborem-para-acarretar-riscos-a-saude-ou-a-seguranca-alimentar-dos-consumidores-em-cantinas-e-similares-instalados-em-escolas-publicas-situadas-no-estado-de-mato-grosso-do-sul-e-da-outras-providencias?q=4320 https://leisestaduais.com.br/ms/lei-ordi... ] – Prohibits the commercialization, manufacture and distribution of products that contribute to pose risks to the health or food safety of consumers, in canteens and similar establishments installed in public schools located in the State. Revoked in August/2013. The Federation of Commerce of the State of Mato Grosso do Sul – FeComércio filed a direct action of unconstitutionality of the referred law, justified by increasing administrative attributions and costs to the Executive power (Governor).	Prohibits: candies, caramels, lollipops, chewing gum, gum-based candy, stuffed cookies, savory appetizer-type cookies, creamy ice cream, fried foods in general, puff pastries, processed snacks/popcorn, processed sugary drinks, soft drinks, syrup-based drinks, guarana/currant, isotonic drinks, alcoholic beverages, foods with more than 3g of fat/100kcal of the product, with more than 160mg of sodium/100kcal of the product, foods containing artificial colors/preservatives/antioxidants, observing the nutritional labeling available on the packaging. Additional: provide foods with a fat content of less than 30% and saturated fat less than 10% of the total energy value, rich in micronutrients and fiber, with low/intermediate energy density such as natural fruit juices, milk, yogurt, beverages based on soy, coconut water, snacks with vegetable fillings, vegetables, cheeses,
Mato Grosso do Sul-MS (State)	2013		cheeses, lean meats, baked snacks, simple cakes, wholegrain breads, cereal bars, raw salads, fresh/dried seasonal fruits to offer a healthy diet.
Campo Grande-MS(Capital)	2011	Law 4,992 [⁴⁷47 Campo Grande. Lei nº 4.992, 30 de setembro de 2011. Define normas para a comercialização de alimentos nas cantinas comerciais da rede pública e instituições privadas de educação básica de Campo Grande-MS e dá outras providências. Campo Grande: Diário Oficial da cidade de Campo Grande; 2011 [cited cited 2020 march 20]. Available from: https://www.legisweb.com.br/legislacao/?id=173560 https://www.legisweb.com.br/legislacao/?... ] – Defines standards for the sale of food in commercial canteens of the Public Network and Private Basic Education Institutions in Campo Grande, MS, and other measures. The Federation of Commerce of the State of Mato Grosso do Sul – Fecomércio filed a direct action of unconstitutionality to repeal the Law, justified by increasing attributions and administrative costs to the Executive power, but it was dismissed.	Prohibits: Candies, lollipops, chewing gum, stuffed cookies, soft drinks and artificial juices, processed snacks, fried foods in general, processed popcorn, alcoholic beverages, processed foods with a percentage of calories from saturated fat that is greater than 10% of total calories, foods in which preparation is used hydrogenated vegetable fat. Additional: daily offering of at least one fresh variety of seasonal fruit, whole/in pieces/in the form of juice; fruit juices, dairy drinks and other preparations, whose addition of sugar is optional, will be offered for consumption according to the consumer’s preference, whether or not they are added, which cannot exceed 2 sachets of 5g/200ml serving.

Location	Year	Identification/Menu	Prohibited/allowed marketing and highlights
Maranhão-MA (State)	2014	Ordinance 703 [⁴⁸48 Maranhão. Portaria nº 703 de 16/06/2014. Dispõe sobre os critérios de execução do Programa de Alimentação Escolar. São Luís: Diário Oficial do Maranhão; 2014 [cited 2020 march 20]. Available from: https://cpisp.org.br/portaria-n-o-703-de-16-de-junho-de-2014/ https://cpisp.org.br/portaria-n-o-703-de... ] – The Secretary of State for Education, in the use of its legal attributions, considering the School Feeding Program.	Prohibits: acquisition of beverages with low nutritional value such as soft drinks and processed sugary drinks, beverages or concentrates based on guarana syrup or currant, ready-to-drink teas and other similar beverages, canned foods, sausages, sweets, compound foods (two or more packaged foods separately for joint consumption), semi-ready or ready-to-eat preparations or concentrated foods (powdered or dehydrated for reconstitution), with high amounts of sodium or saturated fat, with a maximum of 30% of the funds transferred to purchase school food, for the purchase of these foodstuffs.
Maranhão-MA (State)	2019	Law 11,196 [⁴⁹49 Maranhão. Lei nº 11.196, 19 de dezembro de 2019. Dispõe sobre a promoção de alimentação saudável e determina a exclusão de alimentos ultra-processados e açucarados nas escolas públicas e particulares no âmbito do estado do Maranhão. São Luís: Diário Oficial do Estado do Maranhão 2019 [cited 2020 march 20]. Available from: http://arquivos.al.ma.leg.br:8080/ged/legislacao/LEI_11196 http://arquivos.al.ma.leg.br:8080/ged/le... ] – Provides for the promotion of healthy eating and determines the exclusion of ultra-processed and sugary foods in public and private schools within the State.	Prohibits: Ultra-processed and sugary foods.
São Luis-MA (Capital)	2004	Law 378 [⁵⁰50 São Luís. Lei n° 378, 11 de novembro de 2014. Institui programa “Cantina Saudável” no âmbito das escolas de ensino fundamental da rede pública no município de São Luis, e dá outras providências. São Luiz: Diário Oficial do Município de São Luís; 2004 [cited 2020 march 20]. Available from: http://sistemas.semad.saoluis.ma.gov.br/easysearch/cachedownloader?collection=default&docId=b6e27a735788ac84c014a857475cc777f93b993a&fieldName=Visualizar&extension=bht.zip#q=ANO%20XXXIV http://sistemas.semad.saoluis.ma.gov.br/... ] – Establishes the “Healthy Cantina” Program within the public elementary schools in the Municipality of São Luis.	Prohibits: display of advertising posters that encourage the purchase and consumption of foods that contain trans fats, saturated fats, foods with no nutritional value and with excessive sugar and sodium content. Additional: display a menu, highlighting healthy and fresh foods, make available the varied sale of fruits, including seasonal ones, offered whole, in pieces or in the form of fruit crushes and juices.
Paraíba-PB (State)	2011	Law 9,483 [⁵¹51 Paraíba. Lei nº 9.483, 24 de outubro de 2011. Institui a Campanha Saber Comer é Saber Viver, que promove a alimentação saudável nas escolas das redes públicas e privadas do Estado da Paraíba. João Pessoa: Diário Oficial da Paraíba; 2011 [cited 2020 march 20]. Available from: http://sapl.al.pb.leg.br/sapl/sapl_documentos/norma_juridica/10095_texto_integral http://sapl.al.pb.leg.br/sapl/sapl_docum... ] – It institutes the Saber Comer é Saber Viver Campaign, which promotes healthy eating in public and private schools in the State of Paraíba.	Prohibits: Display of advertising posters that encourage the consumption of candy, chewing gum, stuffed cookies, processed snacks, soft drinks and other artificial drinks.
Paraíba-PB (State)	2015	Law 10,431 [⁵²52 Paraíba. Lei nº 10.431, 20 de janeiro de 2015. Proíbe cantinas e lanchonetes instaladas em escolas públicas e privadas de educação infantil, fundamental e média, de venderem bebidas com baixo teor nutricional, como os refrigerantes. João Pessoa: Diário Oficial da Paraíba; 2015 [cited 2020 march 20]. Available from: http://sapl.al.pb.leg.br/sapl/sapl_documentos/norma_juridica/11612_texto_integral http://sapl.al.pb.leg.br/sapl/sapl_docum... ] – Prohibits canteens and cafeterias installed in public and private schools of kindergarten, elementary and high school, from selling beverages with low nutritional content, such as soft drinks.	Prohibits: Soft drinks sale.
Piauí-PI (State)	2005	Law 5,463 [⁵³53 Piauí. Lei nº 5.463, 11 de julho de 2005. Dispõe sobre a obrigatoriedade dos estabelecimentos que comercializam merenda escolar, a disponibilizarem frutas e sucos naturais aos consumidores e dá outras providências. Teresina: Diário Oficial do Piauí; 2005 [cited 2020 march 20]. Available from: http://legislacao.pi.gov.br/legislacao/default/ato/12525 http://legislacao.pi.gov.br/legislacao/d... ] – Provides for the obligation of the public and private network that sells school lunches, makes fruit and natural juices available to consumers.	Mandatory availability of fruits and natural juices.
Piauí-PI (State)	2017	Law 7,028 [⁵⁴54 Piauí. Lei nº 7.028, 22 de agosto de 2017. Dispõe sobre a obrigatoriedade de informar aos consumidores sobre os ingredientes utilizados no preparo dos alimentos fornecidos por restaurantes, cantinas escolares, hospitais, confeitarias, padarias, sorveterias, hotéis e congêneres. Teresina: Diário Oficial de Piauí; 2017 [cited 2020 march 20]. Available from: https://sapl.al.pi.leg.br/media/sapl/public/normajuridica/2017/4188/4188_texto_integral.pdf https://sapl.al.pi.leg.br/media/sapl/pub... ] – Provides for the obligation to inform consumers about ingredients used in the preparation of food supplied by restaurants, school canteens, hospitals and similar.	Obligation to inform about the ingredients used in the preparation of food offered to consumers in school canteens.
Rio Grande do Norte-RN (State)	2006	Law 245 [⁵⁵55 Rio Grande do Norte. Lei nº 245, 16 de agosto de 2006. Dispõe sobre padrões técnicos de qualidade nutricional, a serem seguidos pelas lanchonetes e similares, instaladas nas escolas de ensino fundamental e médio, particulares e da rede pública e dá outras providências. Natal: Diário Oficial do Rio Grande do Norte; 2006 [cited 2020 march 20]. Available from: https://natal.rn.gov.br/storage/app/media/DOM/anexos/dom_20060817.pdf https://natal.rn.gov.br/storage/app/medi... ] – Provides for technical standards of nutritional quality, to be followed by canteens and similar establishments, installed in elementary and High Schools, private and public schools, and other measures.	Prohibits: Snacks, candies, chocolates, gum-based candies, chewing gum, lollipop, caramel, processed powdered soft drinks, soft drinks, any food handled at school or in an unaccredited environment for the preparation of food preparation, alcoholic beverages, foods with more than 3g of fat/100kcal of the product, with more than 160mg/100kcal of the product and foods containing official dyes, preservatives or antioxidants (observing the nutritional labeling available on the packaging).
Sergipe-SE (State)	2010	Law 3,814 [⁵⁶56 Aracajú. Lei nº 3.814, 14 de janeiro de 2010. Dispõe sobre a alimentação oferecida nas cantinas e lanchonetes localizadas nas instituições de ensino públicas e privadas dentro da circunscrição do município de Aracaju e dá Outras Providências. Aracajú: Diário Oficial da cidade de Aracajú; 2010. https://www.normasbrasil.com.br/norma/lei-3814-2010-aracaju_171538.html https://www.normasbrasil.com.br/norma/le... ] – Provides for the food offered in canteens and cafeterias located in public and private educational institutions within the municipality of Aracajú and other measures.	Prohibits: Savory pasta or puff pastry, fried foods in general, stuffed biscuits, snacks or processed popcorn, soft drinks and processed juices, processed or homemade sweets, candies, lollipops, chewing gum and the like, any food that is high in calories and rich in trans fat, as well as those with low nutritional content.
Maceió-AL (Capital)	1999	Law 4.897 [¹³13 Maceió. Lei nº 4.897, 9 de novembro de 1999. Proíbe a Instalação de Barracas e Carrinhos de Comercialização de Comestíveis nas Proximidades de Escolas Públicas e Privadas de Maceió. Maceió: Diário Oficial de Maceió; 1999 [cited 2020 march 20]. Available from: https://www.maceio.al.leg.br/documentos/docs/doc.php?filepath=leis&id=4952 https://www.maceio.al.leg.br/documentos/... ] – Prohibits the installation of stalls and carts for the sale of foodstuffs in the vicinity of public and private schools in Maceió. Revoked by Law 6.622 dated 2017 [⁵⁷57 Maceió. Lei nº 6.622, 19 de abril de 2017. Revoga a lei que especifica e dá outras providências. Maceió: Câmara Municipal de Maceió; 2017 [cited 2020 march 20]. Available from: https://www.maceio.al.leg.br/documentos/docs/doc.php?filepath=leis&id=2509 https://www.maceio.al.leg.br/documentos/... ].	Prohibits: Installation of points of sale of consumable products by students, at a distance of less than 100m from the area of Teaching Establishments.

Location	Year	Identification/Menu	Prohibited/allowed marketing and highlights
Acre-AC (State)	2016	Law 3,134 [⁵⁸58 Acre. Lei nº 3.134, 1 de junho de 2016. Institui a Campanha Saber Comer é Saber Viver, nas escolas da rede pública e privada do estado. Rio Branco: Diário Oficial do Acre; 2016 [cited 2020 march 20]. Available from: http://www.al.ac.leg.br/leis/wp-content/uploads/2016/06/3.134.pdf http://www.al.ac.leg.br/leis/wp-content/... ] – It institutes the Saber Comer é Saber Viver Campaign, in public and private schools in the State.	Prohibits: Display of advertising posters that encourage the consumption of foods such as candies, chewing gum, stuffed cookies, processed snacks, soft drinks and other artificial drinks.
Amazonas-AM (State)	2016	Law 4,352 [⁵⁹59 Amazonas. Lei nº 4.352, 5 de julho de 2016. Dispõe sobre a proibição de comercialização, aquisição e distribuição de produtos que colaborem para a obesidade infantil, em cantinas e similares instalados em escolas públicas e privadas do estado do Amazonas, na forma que menciona. Manaus: Diário Oficial do Amazonas; 2016 [cited 2020 march 20]. Available from: https://www.legisweb.com.br/legislacao/?id=325875 https://www.legisweb.com.br/legislacao/?... ] – Provides for the sale, acquisition and distribution of products that contribute to childhood obesity, in canteens and similar establishments installed in public and private schools in the State of Amazonas.	Prohibits: candies, lollipops, chewing gum, snacks, stuffed cookies, chocolates, caramels, soda, popcorn and processed juices, alcoholic beverages, foods with more than 3g of fat/100kcal of the product, foods with more than 160mg of sodium/100kcal of the product, foods that contain artificial colorings, preservatives or antioxidants (observing the nutritional labeling available on the packages); advertise any product on the blacklist.
Rondônia-RD (State)	2002	Law 1,104 [⁶⁰60 Rondônia. Lei nº 1.132, 26 de novembro de 2002. Revoga a Lei nº 1.104, de 6 de agosto de 2002. Porto Velho: Diário Oficial de Rondônia; 2002 [cited 2020 march 20]. Available from: https://sapl.al.ro.leg.br/media/sapl/public/normajuridica/2002/3109/3109_texto_integral.pdf https://sapl.al.ro.leg.br/media/sapl/pub... ] – Provides for criteria for concession of snacks and beverage services in public and private educational units in Rondônia. Revoked in November/2002.	Prohibits: Beverages with any alcohol content, candies, lollipops and chewing gum, soft drinks and artificial juices, processed snacks/popcorn, fried snacks. Additional: offer, daily, two types of seasonal fruits.
Roraima-RR (State)	2012	Resolution 001/12/SECD/CEAE/RR [⁶¹61 Roraima. Resolução nº 001/12/SECD/CEAE/RR, 30 de julho de 2012. Dispõe sobre os serviços de lanches nas unidades educacionais públicas que atendam a educação básica localizadas no estado, que deverão obedecer a padrões de qualidade alimentar e nutricional, indispensáveis à saúde. Boa Vista: Diário Oficial de Roraima; 2012 [cited 2020 march 20]. Available from: https://www.jusbrasil.com.br/diarios/39206772/doerr-01-08-2012-pg-24 https://www.jusbrasil.com.br/diarios/392... ] – Provides for snack services in public educational units that serve Basic Education located in the State.	Prohibits: Drinks with any amount of alcohol content; candies, lollipops, chewing gum and chocolates; artificial soft drinks and juices; processed snacks/popcorn; fried snacks.

[1] Correpondence to: AY KURIHAYASHI. E-mail: alineyukari@alumni.usp.br.

Brasil

Brasil

Comercialização de alimentos em escolas: análise do processo de regulamentação no Brasil

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Conclusão