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Arquivo Brasileiro de Medicina Veterinária e Zootecnia

versão impressa ISSN 0102-0935versão On-line ISSN 1678-4162

Arq. Bras. Med. Vet. Zootec. v.58 n.3 Belo Horizonte jun. 2006

https://doi.org/10.1590/S0102-09352006000300023 

ANIMAL SCIENCE AND TECHNOLOGY AND INSPECTION OF ANIMAL PRODUCTS

 

Effectiveness of Cryptosporidium spp. oocysts detection and enumeration methods in water and milk samples

 

Eficácia de métodos de detecção e enumeração de oocistos de Cryptosporidium spp. em amostras de água e leite

 

 

E.C.L. MachadoI; T.L.M. StamfordI; L.C. AlvesII; R.G. MeloI; N.K.S. ShinoharaIII

IDepartamento de Nutrição - Centro de Ciências da Saúde - UFPE Av. Professor Moraes Rego, 1235 50670-901 - Recife, PE
IIDepartamento de Medicina Veterinária - UFRPE - Recife, PE
IIIDepartamento de Tecnologia Rural - UFRPE - Recife, PE

 

 


ABSTRACT

Cryptosporidium spp. oocyst recovery in water and milk samples was evaluated. Samples were inoculated with a suspension of 1.2×107 Cryptosporidium spp. oocysts and submitted to centrifugal flotation, using different solutions (sucrose, NaCl, MgSO4, ZnSO4, AlSO4, NH4SO4 40% and NH4SO4 80%). Centrifugation of the samples was carried out in two stages for concentration using two methods that differed in the order in which the saturated solutions were used, namely only in the first stage of method I and only in the second stage of method II. Oocyst identification was performed using the Kinyoun and Koster histochemical staining techniques. Samples analyzed by method I showed different degree of oocyst recovery, namely 10.9% with NaCl and 42.5% with MgSO4 in water and milk samples, while those samples analyzed by method II showed 10.6% with NaCl and 5.3% with sucrose in water and milk, respectively. Histochemical staining methods have no influence on the degree of oocysts recovery. The efficiency of Cryptosporidium spp. oocysts recovery methods depends on the nature and composition of the sample and on the methodology used for oocyst concentration.

Keywords: oocyst, Cryptosporidium spp., concentration methods, water, milk


RESUMO

Avaliou-se a recuperação de oocistos de Cryptosporidium spp. em amostras de água e leite. As amostras foram contaminadas experimentalmente com uma suspensão de 1,2×107 oocistos de Cryptosporidium spp. e concentradas por centrífugo-flutuação para comparação entre diferentes substâncias (sacarose, NaCl, MgSO4, ZnSO4, AlSO4, NH4SO4 40% e NH4SO4 80%). A centrifugação das amostras foi realizada em duas etapas para concentração utilizando-se dois métodos, diferentes pela ordem do uso das soluções saturadas no procedimento, na primeira etapa de concentração do método I, e na segunda etapa, do método II. A identificação do oocisto foi realizada mediante as técnicas de coloração histoquímica Kinyoun e Koster modificado. O grau de recuperação de oocistos foi 10,9% com NaCl e 42,5% com MgSO4 nas amostras de água e leite, respectivamente (método I), e de 10,6% com NaCl e 5,3% com sacarose nas amostras de água e leite, respectivamente (método II). Os métodos de coloração histoquímica não influenciaram nos resultados. A eficácia dos métodos de recuperação de oocistos de Cryptosporidium spp. depende da natureza e composição da amostra e da metodologia usada para a concentração dos oocistos na amostra.

Palavras-chave: oocisto, Cryptosporidium spp., métodos de concentração, água, leite


 

 

INTRODUCTION

Criptosporidiosis is an important disease related to public health. The zoonotic potential of Cryptosporidium parvum is not very clear. Moreover, it occurs in several species of animals and it increases the risk of infection by animal contact or by ingestion of contaminated food and water. Once a carrier, the individual shows gastroenteric clinical symptoms that can be severe and even lead to death. It may happen if they are immunodeficient individuals, such as HIV positive patients. Self-limiting patients may act as asymtomatic carriers of great epidemiological interest (Lima et al., 2001). The role of C. parvum as a waterborne pathogen has been described and animals are believed to be the main transmitters. However, epidemiological features of this parasitic protozoa lead to

the assumption that the incidence of Cryptosporidium spp. in aquatic environment is underestimated. The lack of accurate proper methods for the detection of oocysts in water contributed to this report (Lima and Stamford, 2003).

Despite the reports relating cryptosporidiosis involving the consumption of different foods without adequate thermal treatment, the presence of Cryptosporidium spp. oocysts has been confirmed only in vegetables (Ortega et al., 1997), bivalve mollusks (Freire-Santos et al., 2000) and water (Luna et al., 2002).

Several methods have been proposed for Cryptosporidium detection but none has yet achieved general acceptance (Smith, 1998). In spite of the existence of sophisticated methods for identifying Cryptosporidium oocysts, such as molecular biology, they are all preceded by oocyst concentration methods in the sample in order to obtain a satisfactory result. It is possible to analyze milk and other liquid food similar to water (Smith, 1993). This analysis is divided into filtration, elution, concentration, purification and identification (Smith, 1998).

Cryptosporidium spp. oocyst recovery may be influenced by different factors such as the nature and type of sample, oocyst concentration and the methodology used for oocyst concentration and identification (Vesey et al., 1993; LeChevallier et al., 1995; Deng and Cliver, 1999). Emphasis should be laid on the importance of the association of a procedure for oocyst concentration with the identification methods when its specificity depends on oocyst integrity (Vesey et al., 1993).

This study aimed to appraise methods of Cryptosporidium spp. oocyst recovery in water and milk samples through the concentration of the centrifugal flotation technique.

 

MATERIALS AND METHODS

In the experimental assay, samples of public water supply and pasteurized milk type "C" were used. Samples (100ml) were inoculated with nonpurified Cryptosporidium spp. oocysts (LeChevallier et al., 1995) that were extracted from fecal suspension and kept in 10% formaldehyde. The average number of oocysts was determined before inoculation of the samples and after three replicates according to Kaucner and Stinear (1998), and a suspension (0.5ml) was directly analyzed (LeChevallier et al., 1995) by the Kinyoun methodology (Brasil, 1996). Oocyst counting was made by light microscopy using magnification 40× (Oliveira and Germano, 1992).

After inoculating 1.2×107 Cryptosporidium spp. oocysts, the samples were homogenized and distributed into glass tubes for centrifugation, which was performed at 206×g, for 10 minutes (Deng and Cliver, 1999) using two stages for both sample concentration and reconcentration by means of two different methods: method I suggested by Webster et al. (1996) and method II proposed by Kageruka et al. (1984) (Fig. 1).

In water samples, the first centrifugation (method I) was performed by adding 5ml of the sample into centrifuge tubes with 5ml of each solution A (sucrose, density 1.06g ml-1; 320gl-1), B (sodium chloride, density 1.15gml-1; 400gl-1), C (magnesium sulphate, density 1.30gml-1; 750g1-1), D (zinc sulphate, density 1,20gml-1; 400gl-1) and E (aluminium sulphate, density 1.11gml-1; 300g1-1), plus solutions F and G (ammonium sulphate, 40% (w/v), density 1.11gml-1 and 80% (w/v), density 1.20gml-1, respectively). After the first centrifugation, two further ones were carried out making use of the resulting supernatant (SN) and sediment (SD), both adjusted to the volume of 2ml, and resuspending them in 8ml of distilled water.

The same procedure was applied to the milk sample, but due to the coagulation of its mixture with the sulphate solutions (C, D, E, F and G) in the first centrifugation and the remaining clot fixed in the intermediate layer of the tube, it was necessary to transfer the sediment (2ml) to another tube and a new centrifugation step was done before analysis. Although the mixing of milk with solutions A and B produced no clot, the procedure was carried out in the same way. The resulting clot was washed out with 10ml distilled water and transferred to a recipient where it was dissolved, sieved and centrifuged.

In method II, the same procedure for water and milk samples was used. In the first stage, 5ml of the sample was centrifuged with distilled water, while in the second stage, the resulting sediment (2ml) was mixed with 8ml of solutions A to G. After each centrifugation, except for the first stage of method II, water and milk smears were made with 5ml of SN and SD.

In method I, codification refers to the type of phase resulting from the first centrifugation (I1), which was used for sample reconcentration. In the water samples, reconcentration was obtained from the supernatant and sedimentary phases, which were termed I2 and I3, respectively. As to the milk sample reconcentration, it was also obtained from the coagulated intermediate phase, named I4, which happened only when solutions C, D, E, F and G were used.

Kinyoun's technique (Brasil, 1996) and Koster's modified one (Kageruka et al., 1984) were used to stain the smears. Oocyst detection and enumeration were carried out according to Oliveira and Germano (1992). In addition, the total number of oocysts and the percentage recovered were calculated by the equations described by Oliveira and Germano (1992) and Deng and Cliver (1999): [(oocysts counted in the field × volume of the sample/volume analyzed)/oocysts inoculated] × 100 of sample.

Analysis of variance was performed and Tukey test (P£0.05) was used to compare the means.

 

RESULTS AND DISCUSSION

Cryptosporidium spp. oocyst recovery showed a significant response (P<0.05) in water and milk samples, regardless of the concentration methods and solutions used (Table 1). These results are in accordance with Nieminski et al. (1995), Deng and Cliver (1999) and Kuczynska and Shelton (1999), who proposed the recovery of Cryptosporidium spp. oocysts by analyses of sediment, which can be done before or after the stage of oocyst concentration by the centrifugal flotation process.

 

 

Oocyst sedimentation probably occurred because the oocysts were not found in free form, but possibly adhered to fecal solids as described by Kuczynska and Shelton (1999). Maybe, it happened due to the influence of the reagents for the viability of the oocysts (Bukhari and Smith, 1995) and the absence of detergent solutions in the processing of samples (Smith, 1993), but LeChevallier et al. (1995) did not report the influence of these solutions in the recovery of oocysts. According to Bukhari and Smith (1995), the surface of the nonviable oocysts was more likely to adhere to the fecal solids. Moreover, the sucrose and zinc sulphfate solutions concentrate viable oocysts selectively. LeChevallier et al. (1995) stated that the Percoll-sucrose gradient (specific gravity 1.15g ml-1) usually concentrates empty oocysts revealing a 100% recovery.

In relation to the water samples, Table 2 shows that in methods I1, I3 and II the highest degree of recovery was obtained using solution B, which was (P>0.05) similar to the other solutions, except solution E. Recovery percentages ranged from 0.3% (solution E, method II) to 10.9% (solution B, method I3), and the absence of oocysts was detected only after using method I2. The ammonium sulphate solution produced a higher oocyst concentration, since it achieved recovery percentages of 8.3% and 9.4% in methods I1 and I3, respectively. These values are similar to those obtained with sodium chloride, namely 8.4% and 10.9%. However, due to the absence of oocysts in the supernatants, Table 2 shows only the results of oocyst recovery obtained in the sediments.

 

 

The conventional concentration method carried out in three stages (two stages by centrifugal sedimentation mediated by one of centrifugal flotation) was evaluated by Kuczynska and Shelton (1999) for Cryptosporidium spp. oocyst detection in fecal samples and it was observed that the NaCl solution concentrated a higher number of Cryptosporidium spp. oocysts (18.7%), possibly because monovalent cations of NaCl disperse particles and allow separation of oocysts from waste. These authors obtained a positive result by using centrifugal flotation. In the present study, however, no positive results were obtained using their technique (method I2), owing to the absence of oocysts. The presence of many residues contained in the inoculum was sufficient to result in the duality between flotation and sedimentation of the oocysts in the sample.

Table 3 shows that the method used had some influence for the milk samples on the effectiveness of the solutions applied and, therefore, produced different results between the solutions in the concentration of oocysts in the samples. In method I1, the highest oocyst recovery (11.6%) was obtained using solution F, although no significant (P>0.05) difference was observed between the means of all the solutions. This can be explained by the variability among the samples submitted to the same treatment.

 

 

In method I2, despite the lack of a good recovery, the highest value (0.7%) was obtained using solution C. This result represents flotation among oocysts in the first stage of the procedure, so the flotation could be seen when the supernatant volume was reprocessed and the sediment analyzed. Cryptosporidium spp. oocyst recovery was obtained by Luna et al. (2002) when using the same concentration method (centrifugal flotation followed by centrifugal sedimentation), but applying sucrose solution in the analysis of water samples.

In method I2, the absence and presence of oocysts were verified in the sediments from water (Table 2) and milk (Table 3) samples, respectively. The different behavior of the samples may have been influenced by the sample composition if one takes into account the fact that water is a homogeneous solution, while milk is a complex physicochemical emulsion, composed by lipids, proteins, mineral salts and vitamins.

In method I3, the largest degree of recovery (9.1%) was obtained with solution F, although it did not differ (P>0.05) from the solutions C, B and A with a recovery percentage between 2.2 and 3.8%. It was not possible to recover oocysts with the other solutions.

In the milk clot analysis (method I4), the 42.5% oocysts recovery were obtained by using solution C, which were (P<0.05) higher than the results of all the other solutions, thus emphasizing the lack of clot formation when using sucrose and sodium chloride. A similar occurrence in the study of Vesey et al. (1993), when a recovery of 73.7% was obtained after analysis of the samples from public water supply, in which the flocculation with CaCO3 method was used, was observed. However, in that study sulphamic acid was used for the dissolution of the floccules, whereas in the present study it was used a different procedure, in which the clot was manipulated with a glass stick.

In method II, the best results were obtained with solution A, but they were not significantly different from the ones obtained with the other solutions (P>0.05).

In water samples, method I3 (Table 4), which represents the second stage of concentration (2nd centrifugation), showed a value (P<0.05) higher than the others. These results are in accordance with those of Kuczynska and Shelton (1999), which show that sample processing in more than one stage results in a larger concentration of oocysts. This occurs especially when sample concentration is achieved at a stage subsequent to centrifugal flotation. Nevertheless, these observations differ from the results of Nieminski et al. (1995) in that after centrifugal flotation stage there was a decrease in the recovery percentage from 78% to 69% when using Percoll-sucrose. When the investigation was performed on the sediment from the centrifugal flotation stage, method II, the result remained lower to that of method I3.

The behavior was similar with milk samples. Therefore, methods I3 (sediment reconcentration) and I4 (clot reconcentration) were chosen to detect Cryptosporidium spp. in water and milk samples, respectively. Method I is preferable to method II, probably because of the order in which the concentration solutions were added to the samples in the first (method I) or in the second (method II) stage.

Fig. 2 shows the results of the recovery of oocysts according to the method of concentration and the solution used. The results showed that level of recovery in milk samples with the regeneration of the clot (method I4), as a result of the application of solution C, was higher than the largest number of oocysts found in water using solution B (NaCl), in method I3. Probably the occurrence of coagulation contributed to the increase in concentrated Cryptosporidium spp. oocysts when a mass shrinkage produced a semi-solid structure in the used sample.

 

 

The experimental recovery of Cryptosporidium spp. oocysts may be influenced by the nature and type of the sample, type of solutions (Kuczynska and Shelton, 1999) and methodology applied in oocyst concentration (Vesey et al., 1993; LeChevallier et al., 1995). In water samples, turbid conditions must be taken into consideration, particularly the degree of inorganic (chemical) or organic (biological) impurity they may contain (Nieminski et al., 1995; Medema et al., 1998). As for food samples, their varying composition may have some influence upon oocyst recovery (Deng and Cliver, 1999). Concerning Kinyoun and Koster's staining methods, no differences (P>0.05) were found (Lima et al., 2004). Both methods may, therefore, be used in identifying Cryptosporidium spp. oocysts in both water and milk samples.

In conclusion, the nature of the samples influence on the performance of solutions and the effectiveness of concentration methods for oocyst recovery. Moreover, if coagulation occurs during the concentration procedure, this will favor the increase of Cryptosporidium spp. oocyst concentration. Finally, in the concentration method, which uses high density solutions from the beginning of the procedure, the process of reconcentration is more successful, especially when sodium chloride and magnesium sulphate are added to water and milk samples, respectively.

 

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Recebido em 26 de julho de 2004
Aceito em 13 de outubro de 2005

 

 

* Autor para correspondência (corresponding author)
E-mail: erilane@ig.com.br

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