SciELO - Scientific Electronic Library Online

 
vol.64 número4Adubação nitrogenada na fase de crescimento de videiras ‘Chardonnay’ e ‘Pinot Noir’ e formas de nitrogênio em solo arenoso do Bioma Pampa índice de autoresíndice de assuntospesquisa de artigos
Home Pagelista alfabética de periódicos  

Serviços Personalizados

Journal

Artigo

Indicadores

Links relacionados

Compartilhar


Revista Ceres

versão impressa ISSN 0034-737Xversão On-line ISSN 2177-3491

Resumo

GAZOLA, Rodolfo de Niro et al. Spatial variability of soybean leaf nutrient concentrations related to chemical attributes of an Oxisol. Rev. Ceres [online]. 2017, vol.64, n.4, pp.441-449. ISSN 0034-737X.  http://dx.doi.org/10.1590/0034-737x201764040014.

The study of soil properties and plant using geostatistics, and the consequent generation of management maps, result in the rational use of fertilizers and thus to reduce costs for producers. In the agricultural year 2013/2014, in Selvíria (MS) aimed to evaluate the linear and spatial dependence of the attributes Ca, Mg, H+Al, Al, SB, CTC and m of an Oxisol, with foliar concentrations of Ca, Mg, Cu, Fe, Mn and Zn soybean (Glycine max L.) grown in tillage. A sampling network was installed to collect soil and plant data, with 100 sampling points distributed random, in an area of 7,980 m2. The results of geostatistical analysis showed that for the evaluated attributes there was spatial dependence. The lower reaches were observed the constant variations of the area by staging a production system. Both linear and spatially, soil CTC was good indicator of foliar concentrations of Ca and S soybean under no-tillage.

Palavras-chave : cerrado; Glycine max (L.) Merrill; soil management; plant nutrition..

        · resumo em Português     · texto em Português     · Português ( pdf )