 Editorial |
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| | · Nutrição não sai de moda
Ferreira, Sandra Roberta G.
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| Artigo Original |
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| | · Interethnic marriage of Japanese-Brazilians associated with less healthy food habits and worse cardiometabolic profile
Yamashita, Carla; Damião, Renata; Chaim, Rita; Harima, Helena Aiko; Kikuchi, Mário; Franco, Laércio J.; Ferreira, Sandra Roberta G.
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| Revisões |
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| | · Gene-nutrient interaction and its association with obesity and diabetes mellitus
Steemburgo, Thais; Azevedo, Mirela J.de; Martínez, José Alfredo
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| | · Dietary fibers: current trends and health benefits in the metabolic syndrome and type 2 diabetes
Mello, Vanessa D.de; Laaksonen, David E.
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| | · Dietary intake and dyslipidemia arising from combination antiretroviral therapy for HIV infection: a systematic review
Almeida, Luara Bellinghausen; Giudici, Kelly Virecoulon; Jaime, Patricia Constante
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| | · Infant feeding practices, childhood growth and obesity in adult life
Lourenço, Bárbara Hatzlhoffer; Cardoso, Marly Augusto
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| | · Hyperhomocysteinemia and cardiometabolic risk
Vannucchi, Helio; Melo, Sandra Soares
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| | · Vitamins and minerals with antioxidant properties and cardiometabolic risk: controversies and perspectives
Catania, Antonela Siqueira; Barros, Camila Risso de; Ferreira, Sandra Roberta G.
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| | · Glycemic index and glycemic load in the prevention and treatment of type 2 diabetes mellitus
Silva, Flávia Moraes; Steemburgo, Thais; Azevedo, Mirela J.de; Mello, Vanessa D.de
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| | · Hormonal and inflammatory impact of different dietetic composition: emphasis on dietary patterns and specific dietary factors
Bressan, Josefina; Hermsdorff, Helen H. M.; Zulet, María Ángeles; Martínez, José Alfredo
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| | · Control of adipogenesis by fatty acids
Queiroz, Jean César Farias de; Alonso-Vale, Maria Isabel Cardoso; Curi, Rui; Lima, Fabio Bessa
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| | · Importance of the dietary fat on the prevention and control of metabolic disturbances and cardiovascular disease
Lottenberg, Ana Maria Pita
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| | · Sodium intake and metabolic syndrome: a systematic review
Sarno, Flávio; Jaime, Patricia Constante; Ferreira, Sandra Roberta G.; Monteiro, Carlos Augusto
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| | · Assessment of food consumption and nutrient intake in clinical practice
Fisberg, Regina Mara; Marchioni, Dirce Maria Lobo; Colucci, Ana Carolina Almada
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| | · Vitamin D and endocrine diseases
Schuch, Natielen Jacques; Garcia, Vivian Cristina; Martini, Ligia Araújo
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| | · Role of dietary lipids in diabetic nephropathy
Almeida, Jussara C.de; Mello, Vanessa D.de; Canani, Luis H.; Gross, Jorge L.; Azevedo, Mirela J.de
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| | · Effects of dietary bioactive compounds on obesity induced inflammation
Bastos, Deborah H. M.; Rogero, Marcelo M.; Arêas, José Alfredo G.
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| | · Critical analysis of the American Diabetes Association dietary recommendations for cardiovascular disease in diabetes mellitus
Santos, Ana Luiza Teixeira dos; Weiss, Tanara; Duarte, Camila Kümmel; Azevedo, Mirela J.de; Zelmanovitz, Themis
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| | · Effect of caloric restriction on longevity
Genaro, Patrícia de Souza; Sarkis, Karin Sedó; Martini, Ligia Araújo
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| | · Systematic review of weight loss diets: role of dietary components
Almeida, Jussara C.de; Rodrigues, Ticiana C.; Silva, Flávia Moraes; Azevedo, Mirela J.de
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| | · Milk intake and the risk of type 2 diabetes mellitus, hypertension and prostate cancer
Martini, Ligia Araújo; Wood, Richard James
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